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Steaming oven with oil refining function and animal fat refining control method

A technology for animal fat and steaming oven, which is applied in the direction of fat oil/fat refining, fat production, kitchen utensils, etc. It can solve the problems of easy generation of a large amount of oil smoke and oil temperature, low quality of liquid oil and low efficiency, etc., so as to avoid the problem of oil deterioration, Guaranteed quality and good experience

Pending Publication Date: 2021-11-26
HANGZHOU ROBAM APPLIANCES CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In view of this, the object of the present invention is to provide a steam oven with oil refining function and a method for controlling the refining of animal fats, so as to solve the problems of low efficiency, easy generation of a large amount of oil fume and excessive oil temperature in the existing animal fat refining. Technical problems of low oil quality

Method used

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  • Steaming oven with oil refining function and animal fat refining control method
  • Steaming oven with oil refining function and animal fat refining control method
  • Steaming oven with oil refining function and animal fat refining control method

Examples

Experimental program
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Effect test

Embodiment 1

[0043] This embodiment proposes a steam oven with oil refining function, the steam oven includes: an oil refining appliance 100 and an oil refining program for controlling the oil refining process.

[0044] Such as figure 1 As shown, the oil refining appliance 100 includes an oil refining cup 101 and an oil storage cup 102; as figure 2 As shown, a U-shaped oil discharge pipe 103 is set at the bottom of the refining cup 101; the refining cup 101 and the oil storage cup 102 are separable, and the bottom of the refining cup and the opening of the oil storage cup are matched in structure and size. The oil refining cup can be stuck on the opening of the oil storage cup to form an integrated structure, and the oil refining cup and the oil storage cup can be separated after the oil refining is completed.

[0045] Such as image 3 As shown, the two ends of the U-shaped oil discharge pipe 103 are an oil inlet 105 and an oil outlet 104 . The oil inlet 105 is slightly higher than the...

Embodiment 2

[0071] Such as Figure 5 As shown, this embodiment proposes a method for controlling the refining of animal fats, which is applied to a steam oven with a refining function, including:

[0072] Step 301: Obtain the melting point, smoke point and refining time of the animal fat to be refined;

[0073] Step 302: Turn on the cooking control switch to inject steam into the cavity of the cooking box. After the steam enters the cavity and discharges the original air in the cavity, turn on the baking control switch to increase the temperature of the steam; wherein, after the steam exhausts the original air, The chance of oxidation of high temperature oil in contact with more oxygen is reduced.

[0074] Step 303: By controlling the baking control switch and the steaming control switch, the temperature of the steam in the cavity is maintained between the melting point and the smoke point; specifically:

[0075] Obtain the temperature value of the cavity, and use the PID control algori...

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Abstract

The invention provides a steaming oven with an oil refining function and an animal fat refining control method, and relates to the technical field of kitchen appliances. The steaming oven comprises an oil refining appliance and an oil refining control module; in the oil refining process, an oil refining appliance containing animal fat is placed in a cavity of the steaming oven, and the oil refining appliance is used for achieving automatic separation of liquid grease and oil residues in the oil refining process; the oil refining control module is used for acquiring a melting point value, a smoke point value and refining time of to-be-refined animal fat; and in the refining time, the temperature of the steam in the cavity is maintained between a melting point value and a smoke point value by controlling a steaming control switch and a baking control switch of the steaming and baking oven, so that automatic refining of the animal fat is realized.

Description

technical field [0001] The invention relates to the technical field of kitchen appliances, in particular to a steam oven with oil refining function and a method for controlling the refining of animal fat. Background technique [0002] At present, lard, butter, chicken fat and other animal fats are extracted, usually by using an open fire to heat a frying pan, so as to heat and melt suet and fat meat. It is difficult to accurately control the temperature of the oil in this refining method, and the user must always pay attention to the changes in the oil in the pot to adjust the firepower in time, which is troublesome to operate. In addition, if the oil temperature is too high, the oil will undergo a series of chemical changes such as Maillard reaction and oxidation, which will cause the oil to turn yellow. After long-term high-temperature refining, the oil residue will be fried and burnt to produce harmful substances. When the temperature exceeds the smoke point of the oil, t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06C11B3/14
CPCA47J37/0641C11B3/14
Inventor 任富佳汪斌强唐修豪余超王全福邓俊杰
Owner HANGZHOU ROBAM APPLIANCES CO LTD
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