Warmpee juice and production method thereof

Abstract

The invention discloses a warmpee juice and production method which consists of, processing the fresh warmpee, charging ethanol, extracting the liquid through dipping method, charging purple perilla, mountain ginger, glycerin olive, sand ginger, haw, charging table salt into licorice for pickling, charging white spirit for liquid extraction, mixing wampee with other raw material extract.

Description

technical field [0001] The invention belongs to the category of food and drink, in particular to a wampeskin jelly and a production method thereof. Background technique [0002] Huangpiguo: [Basic origin] is the fruit of the Rutaceae plant Huangpi. [nature and flavor] sweet acid, slightly warm, non-toxic. [Functions and Indications] Dispelling food, reducing phlegm, regulating qi, relieving summer heat. Huangpi fruit has the unique effects of digestion, stagnation, righteousness, and summer heat. Huangpi fruit itself has no toxic and side effects, and is the fruit of the edible plant - Huangpi. In my country's Guangdong, Guangxi, Fujian and other regions, the output is abundant. At present, there are few technologies for processing food from huangpiguo. The patent 93112807.2 pure natural multi-fruit mixed health tea and its preparation method discloses a health tea made from various fruits including huangpiguo. And do not see the product that wampee fruit is made into d...

AI Technical Summary

Problems solved by technology

At present, there are few technologies for processing wampee fruit into food. The patent 93112807.2 pure natural multi-fruit mixed health tea and its preparation method discloses a health tea made from a variety of fruits including wampee fruit.