Health care food for regulating immunity, antioxidation and its preparing method

A technology of health food and immune regulation, which is applied in the field of health food, can solve the problems of complex formula and insufficient excavation, and achieve obvious effect, obvious effect of regulating immunity and anti-oxidation

Inactive Publication Date: 2003-12-24
SUN YAT SEN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, pine needle health food is mainly oral liquid and capsules, which generally have the functions of delaying aging and lowering blood l

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Take fresh Pinus massoniana needles, wash them, cut them into 1cm sections, weigh 500g, add 5000ml of water, decoct twice for 0.5 hours each time, concentrate the extract to 1000ml, and spray dry it into powder.

[0030] Take 500g of Ophiopogon japonicus, wash it, cut it into 1cm pieces, add 5000ml of water, decoct 3 times, 1 hour each time, filter and concentrate to 500ml, add 95% ethanol to make the alcohol content reach 60%, filter to get precipitate, dry , to obtain Ophiopogon japonicus extract.

[0031] Weigh 3 parts of pine needle extract, 1 part of Ophiopogon japonicus extract and 1 part of starch in parts by weight, mix, dry, pulverize, and fill into capsules.

Embodiment 2

[0033] Take fresh Pinus massoniana needles, wash them, cut them into 1cm sections, weigh 500g, add 5000ml of 75% ethanol, decoct twice for 20 minutes each time, concentrate the extract to 1000ml, and spray dry it into powder.

[0034] Take 500g of Ophiopogon japonicus, wash it, cut it into 1cm pieces, add 5000ml of water, decoct 3 times, 1 hour each time, filter and concentrate to 500ml, add 95% ethanol to make the alcohol content reach 70%, filter to get precipitate, dry , to obtain Ophiopogon japonicus extract.

[0035] Weigh 2 parts of pine needle extract, 1 part of Ophiopogon japonicus extract and 0.8 part of starch in parts by weight, mix, dry, pulverize, and fill into capsules.

Embodiment 3

[0037] Take fresh masson pine needles, wash them, cut them into 1cm sections, weigh 500g, add 1000ml of water, press the juice, wash the residue with 500ml of water, and combine the pine needle juice. The extract is concentrated to a relative density of 1.1-1.2, and spray-dried into powder.

[0038] Take 500g of Ophiopogon japonicus, wash it, cut it into 1cm pieces, add 5000ml of water, decoct 3 times, 1 hour each time, filter and concentrate to 500ml, add 95% ethanol to make the alcohol content reach 80%, filter to get precipitate, dry , to obtain Ophiopogon japonicus extract.

[0039] Weigh 1 part of pine needle extract, 1 part of Ophiopogon japonicus extract and 2.5 parts of starch in parts by weight, mix, dry, pulverize, and fill into capsules.

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PUM

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Abstract

A health-care food for regulating immunity and resisting oxidation is prepared from pine needles, ophiopogon root and starch or beta-cyclodextrin through extracting the extract of pine needles or squeezing the pine needle to obtain juice, extracting the active components from ophiopogon root, proportional mixing, and adding starch or beta-cyclodextrin.

Description

technical field [0001] The invention relates to a health food, in particular to a health food regulating immunity and anti-oxidation and a preparation method thereof. Background technique [0002] Along with improving constantly of people's living standard, people's health care consciousness is strengthened day by day, and people often take some nutritious supplements to strengthen the physique, delay aging, to reach the purpose of strengthening the body. At present, pine needle health food mainly consists of oral liquid and capsules, which generally have the functions of delaying aging and lowering blood lipids. Other health functions such as immune regulation and anti-fatigue have not been fully explored, and the formula is relatively complicated. Ophiopogon japonicus is a commonly used traditional Chinese medicine, but currently the Ophiopogon japonicus products on the market have low technical content. effect. Therefore, health food with pine needles and Ophiopogon jap...

Claims

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Application Information

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IPC IPC(8): A23L2/04
Inventor 苏薇薇彭维吴忠王永刚张冰若唐西方铁铮韩蕙燕
Owner SUN YAT SEN UNIV
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