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Nutrient solution of abalone, sea cucumber and sea chestnut and its producing method

A manufacturing method and technology of nutrient solution, which is applied in the field of food processing, can solve the problems of destroying the nutritional components of sea treasures, and achieve the effects of improving human immunity and delaying aging

Inactive Publication Date: 2004-02-11
大连海宝生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, conventional processing methods, such as salting, drying, steaming, boiling and other processing methods, have seriously damaged the nutritional content of these sea treasures.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1, a kind of nutrient solution of abalone, sea cucumber and sea urchin, abalone extract, sea cucumber extract and sea urchin extract are mixed in a ratio of 1:0.5:0.2, and the mixed solution is concentrated until the content of soluble solids is 4%. Manufacturing method: Fresh abalone is shelled and crushed into small pieces of 4 mm, added 3 times its weight and soaked in 25% alcohol. Stir and heat up to 60 degrees Celsius, keep the temperature for 4 hours, and extract the active ingredients. The extract was centrifuged to remove the residue. The centrifuged extract was vacuum-removed of alcohol. Wash fresh sea cucumbers, open the cavity, wash the sea cucumber intestines, crush the meat and intestines together, add 6 times the weight, and soak in 30% alcohol. Stir and heat up to 40 degrees Celsius, keep the temperature for 4 hours, and extract the active ingredients. The extract was centrifuged to remove the residue. The centrifuged extract was vacuum-rem...

Embodiment 2

[0028] Embodiment 2, a kind of nutrient solution of abalone, sea cucumber and sea urchin, abalone extract, sea cucumber extract and sea urchin extract are mixed in a ratio of 1:0.6:0.8, and the mixed solution is concentrated until the content of soluble solids is 5.5%. Manufacturing method: Fresh abalone is shelled and crushed into small pieces of 3 mm, added 5 times its weight, and soaked in alcohol with a concentration of 55%. Stir and heat up to 55 degrees Celsius, keep the temperature for 3 hours, and extract the active ingredients. The extract was centrifuged to remove the residue. The centrifuged extract was vacuum-removed of alcohol. Wash fresh sea cucumbers, open the cavity, wash the sea cucumber intestines, crush the meat and intestines together, add 4 times the weight, and soak in 35% alcohol. Stir and heat up to 55 degrees Celsius, keep the temperature for 5.5 hours, and extract the active ingredients. The extract was centrifuged to remove the residue. The centr...

Embodiment 3

[0029] Embodiment 3, a kind of nutrient solution of abalone, sea cucumber and sea urchin, abalone extract, sea cucumber extract and sea urchin extract are mixed in a ratio of 1:80:70, and the mixed solution is concentrated until the content of soluble solids is 2%. Manufacturing method: Fresh abalone is shelled and crushed to 4 mm small pieces, added 4 times its weight, and soaked in alcohol with a concentration of 36%. Stir and heat up to 60 degrees Celsius, keep warm for 2 hours, and extract active ingredients. The extract was centrifuged to remove the residue. The centrifuged extract was vacuum-removed of alcohol. Wash fresh sea cucumbers, open the cavity, wash the sea cucumber intestines, crush the meat and intestines together, add 5 times the weight, and soak in alcohol with a concentration of 33%. Stir and heat up to 40 degrees Celsius, keep the temperature for 4 hours, and extract the active ingredients. The extract was centrifuged to remove the residue. The centrif...

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PUM

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Abstract

The present invention relates to food processing, and is especially the nutrient liquid of abalone, sea cucumber and sea chestnut and its production process. The nutrient liquid consists of abalone extracting liquid, sea cucumber extracting liquid and sea chestnut extracting liquid in the ratio of 1 to 0.010-100 to 0.010-100 and the concentrated mixed liquid has a soluble solid matter content of 0.1-10 %. The production process includes crushing fresh abalone, sea cucumber and sea chestnut material, extraction with alcohol, heating via stirring, centrifugation to eliminate dreg, eliminating alcohol, concentration, filtering and other steps. Similarly, single oral liquid of abalone extracting liquid, sea cucumber extracting liquid or sea chestnut extracting liquid may be also produced. The present invention has no damage to the nutrients of abalone, sea cucumber and sea chestnut and is health food capable of raising immunity and strengthening physique.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a nutrient solution for abalone, sea cucumber and sea urchin and a manufacturing method thereof. Background technique [0002] Abalone, sea cucumber, and sea urchin are traditional sea treasures with nourishing effects, which can improve human immunity and enhance physical fitness. However, conventional processing methods, such as salting, drying, steaming, boiling and other processing methods, seriously destroy the nutritional content of these sea treasures. Contents of the invention [0003] In order to overcome the deficiencies of the prior art, the present invention provides a nutrient solution for extracting nutrient substances in abalone, sea cucumber and sea urchin respectively with a certain concentration of alcohol solution as a solvent and a manufacturing method thereof. [0004] The technical scheme of the present invention is a nutrient solution...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/00A23L33/00
Inventor 隋国斌许淑芬
Owner 大连海宝生物技术有限公司
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