Health food and its preparation with fat-reducing function
A technology of health food and raw material medicine, applied in the field of health food, can solve problems such as side effects, easy rebound, damage, etc.
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Embodiment 1
[0046] Raw materials: 1000g American ginseng, 2000g short stem Wujia tea, 2000g oolong tea, 1000g garlic, 1000g wolfberry, 1000g notoginseng, 3000g lotus leaf, 1000g poria cocos, 1000g alisma, 2000g hawthorn, 1000g chrysanthemum, 200g hydroxycitric acid, konjac essence powder 300g, L-carnitine 100g.
[0047] Its preparation method:
[0048] 1) Take American ginseng and Panax notoginseng by weighing 2 raw materials in proportion, extract with 60% ethanol, reflux for 3 hours, extract twice, combine the extracts and concentrate them in vacuum until they are dry extract 1;
[0049]2) Weigh the 2 raw materials of Poria and Alisma in proportion, extract with 70% ethanol for extraction, reflux for 3 hours, extract twice, and combine the extracts to concentrate in vacuum until they are dry extract 2;
[0050] 3) Weighing short-stem Wujia tea and oolong tea in proportion, extracting them with distilled water, refluxing for 2 hours, and vacuum-concentrating the extract to obtain dry ex...
Embodiment 2
[0054] Raw materials: 2000g American ginseng, 8000g short stem Wujia tea, 1000g oolong tea, 3000g garlic, 2000g wolfberry, 2000g notoginseng, 1000g lotus leaf, 5000g poria cocos, 2000g alisma, 1000g hawthorn, 6000g chrysanthemum, 100g hydroxycitric acid, konjac essence powder 700g, L-carnitine 200g.
[0055] Its preparation method is as embodiment 1.
Embodiment 3
[0057] Raw materials: 6000g American ginseng, 1000g Wujia tea, 5000g oolong tea, 2000g garlic, 3000g wolfberry, 5000g notoginseng, 6000g lotus leaf, 2000g Poria, 3000g Alisma, 8000g hawthorn, 3000g chrysanthemum.
[0058] Its preparation method is as step 1,2,3,4 in embodiment 1, and the 5th step is:
[0059] 5) Combine dry extract 1, dry extract 2, dry extract 3 and dry extract 4, dry at 50-60°C for 3 hours, and pulverize it into 200 mesh powder, which is the active ingredient of the present invention, according to The preparation method of the soft capsule is filled into a capsule shell to obtain the health food of the present invention.
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