Chinese medicine preparation for treating forestomach atony of milk cattle and preparing method thereof

Abstract

The invention relates to a Chinese medicine preparation used for the treatment of the forestomach atony of milk cows, and a preparation method thereof. The Chinese medicine preparation is characterized in that the preparation comprises the following drugs according to parts by weight: 60 to150 portions of radix codonopsis pilosulae, 40 to 80 portions of tuckahoe, 40 to 80 portions of liquorice (roasted), 50 to 100 portions of radix puerariae, 20 to 40 portions of radix aucklandiae and 20 to 40 portions of rhizoma zingiberis. The preparation method is that: after being comminuted into ultra-micro powder, the drugs are evenly mixed according to proportion, or extracted by heating to make oral liquid, that is, prepared drug in pieces are weighted proportionally, then added with water 5 to 10times more than the powder, dipped for 20 to 40 minutes, decocted for 50 to 80 minutes and filtered to be condensed to the drug content of 0.5g to 1g per milliliter, thus the Chinese medicine preparation is prepared. The Chinese medicine preparation of the invention has no residues and no toxic and side effects. The Chinese medicinal materials of the invention are comminuted in a super-micro way to be led to pass through a sieve of 100 meshes to 300 meshes, and plant cell walls are damaged to the maximum extent, thus overcoming the defects of the high content of crude fiber and the difficult stripping of active ingredients of Chinese medicine pulvis; the oral liquid is prepared by heating and extracting so as to ensure more convenient use and faster absorption and utilization, thereby being capable of effectively treating the forestomach atony of the milk cows.

Description

Traditional Chinese medicine preparation for treating dairy cow forestomach retardation and preparation method thereof technical field The invention belongs to animal medicines, in particular to a traditional Chinese medicine preparation for treating dairy cow forestomach retardation and a preparation method thereof. Background technique Dairy cows suffer from forestomach relaxation, which is caused by long-term feeding of poor quality feed and improper feeding management, resulting in decreased excitability and contractility of the forestomach. Clinically, gastric peristalsis is weakened or stopped, and appetite, rumination, and belching disorders are often accompanied by A certain amount of acidosis is characteristic. Etiology: (1) Long-term feeding of simple, low-quality, and poor palatability feeds, such as feeding rice straw and unreasonably processed wheat straw; (2) Unreasonable feed mix, especially dross feed such as distiller's grains and bean curd residue Etc. a...

AI Technical Summary

Problems solved by technology

Etiology: (1) Long-term feeding of simple, low-quality, and poor palatability feeds, such as feeding rice straw and unreasonably processed wheat straw; (2) Unreasonable feed mix, especially dross feed such as distiller's grains and bean curd residue Etc. and too much concentrate feeding, lack of roughage such as hay and silage or poor quality, insufficient feeding, and reduced feed intake of cattle; (3) Sudden changes in feeding system and feed, mostly related to changes in feeding shifts or quality Poor feed is suddenly converted to feed with better palatability and high quality, which causes excessive feed intake and heavy stomach burden for cattle; (4) Poor feed storage, feeding moldy, deteriorated, frozen feed or roots There is too much sediment mixed in the feed; (5) cold weather, lack of exercise, cold, or childbirth, pregnancy, etc., the systemic resistance is reduced

At present, the methods of clinical use are mainly based on western medicine, which are treated by improving the excitability of the forestomach and replenishing body fluids, etc., but often treat the symptoms but not the root cause, and the treatment is not thorough; at present, some traditional Chinese medicine powders are also used to treat the disease, but most Traditional Chinese medicine powder is only coarsely powdered, and the absorption and utilization rate of the drug is low, resulting in a waste of resources and an increase in cost