Cocktail tea and preparation method thereof

Abstract

The invention provides cocktail tea and a preparation method thereof and relates to a beverage and the preparation method thereof. The cocktail tea comprises the following components in percentage by volume: 15 to 20 percent of decoction liquor with the functions of reducing blood pressure and preventing cardiovascular and cerebrovascular diseases, 15 to 20 percent of plum juice, 11 to 16 percentof lemon juice, 12 to 18 percent of fresh orange juice, 9 to 15 percent of grosvener siraitia juice, 6 to 10 percent of chrysanthemum juice, 4 to 8 percent of fresh rehmannia juice, and 5 to 10 percent of sugar and vinegar juice. The decoction liquor with the functions of reducing the blood pressure and preventing the cardiovascular and cerebrovascular diseases comprises the following raw materials: persimmon leaves, hawthorn leaves, green tea, Chinese wolfberries, red jujubes and liquorice. The preparation method comprises the following steps of: cleaning the raw materials; preparing fruit juice; preparing the grosvener siraitia juice, the chrysanthemum juice, the fresh rehmannia juice, and the sugar and vinegar juice; preparing the decoction liquor with the functions of reducing the blood pressure and preventing the cardiovascular and cerebrovascular diseases; blending the juice; and filtering the juice. The cocktail tea is a green product with the effects of health care and beauty,and excellent taste.

Description

Technical field: [0001] The invention relates to a beverage and a preparation method thereof, in particular to a cocktail tea with health care and beauty effects and a preparation method thereof. Background technique: [0002] With the deepening of my country's reform and opening up, the masses of the people have fully enjoyed the great achievements brought about by reform and opening up, and their living standards have been significantly improved. While people have abundant material, they pay more attention to the quality of life, especially their own health care. with beauty. At present, most of the various health drinks on the market have single functions and poor taste, and general health drinks contain pigments, spices, and food preservatives, which have adverse effects on human health; the publication number is CN1237624 "A Although "Cocktail Tea" also discloses a kind of mellow and rich cocktail tea with unique flavor, the cocktail tea contains various artificial addi...

AI Technical Summary

Problems solved by technology

At present, most of the various health drinks sold on the market have single functions and poor mouthfeel, and general health drinks contain pigments, spices, and food preservatives, which have adverse effects on human health; the publication number is CN1237624 "A Kind of Although "Cocktail Tea" also discloses a kind of cocktail tea with strong aroma and unique flavor, the cocktail tea contains many artificial additives and does not have the effect of health care and beauty

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