A kind of edible vegetable oil added fish oil dha

A technology of edible vegetable oil and fish oil, which is applied in the field of edible oil, can solve the problems of lack of added DHA, low and insufficient DHA intake, etc., and achieve the effects of eliminating side effects, solving low DHA intake, and preventing oxidative deterioration

Inactive Publication Date: 2011-12-28
西安邦淇制油科技有限公司
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  • Summary
  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In view of the lack of DHA added in single oil species in the prior art, the purpose of the present invention is to provide a kind of edible vegetable oil that can effectively lack DHA that is beneficial to human body in single vegetable oil, eat healthier, nutritious and health care, and add fish oil DHA in it. , to solve the problem of low DHA intake of Chinese residents

Method used

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Embodiment 1

[0016] The present embodiment adds the edible vegetable oil of fish oil DHA, and it is to add fish oil DHA in single rapeseed oil, and is added with the antioxidant that prevents DHA oxidation; By weight percentage, rapeseed oil 98.48%, fish oil 1.5%, antioxidant 0.02 %. In this example, deep-sea fish oil is used as fish oil. The DHA content of deep-sea fish and inland freshwater fish is very different. The main reason is that the DHA in fish mainly comes from the enrichment of DHA from algae, while the algae in freshwater is less. Therefore, the people who consume more DHA are mainly coastal people who eat more deep-sea fish, so fish oil is used as deep-sea fish oil in this embodiment.

[0017] The DHA content in the deep-sea fish oil raw material is 12%, and the EPA content is 18%. Other hygienic indicators meet the relevant requirements, and there is no fishy smell.

[0018] During the production of this embodiment, according to the above ratio, 1 ton of the refined natio...

Embodiment 2

[0021] In this embodiment, the deep-sea fish oil used as fish oil, the DHA content in the deep-sea fish oil raw material is 12%, and the EPA content is 18%. Other hygienic indicators meet the relevant requirements, and there is no fishy smell.

[0022] The present embodiment adds the edible vegetable oil of fish oil DHA, and it is to add fish oil DHA in single rapeseed oil, and is added with the antioxidant that prevents DHA oxidation; By weight percentage, rapeseed oil 98.48%, fish oil 1.5%, antioxidant 0.02 %.

[0023] When this embodiment was made, according to the above ratio, 1 ton of national standard four-grade rapeseed oil was poured into the mixed oil tank, and according to the calculation of the requirement that the DHA+EPA content of the final product was 4200 mg / kg, it should be added to the tank. The deep-sea fish oil required by the Ministry of Health's new resource food fish oil is 14kg, and 0.2kg of antioxidant TBHQ is added as required. The antioxidant TBHQ i...

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PUM

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Abstract

The invention discloses an edible vegetable oil added with fish oil DHA, which is characterized in that it includes rapeseed oil and fish oil containing DHA and DPA, and by weight percentage, the rapeseed oil is 97.98%-98.48%, and the fish oil is 1.5%-2.0% ; The concentration of DHA in the edible vegetable oil is 100mg/kg-3000mg/kg, and 0.02% of antioxidant TBHQ is also added to the edible vegetable oil. The invention adds fish oil DHA to a single rapeseed oil, so that people can effectively supplement the DHA beneficial to the human body while controlling the daily oil intake, without taking additional DHA health care products. In addition, the antioxidant ingredients that protect DHA are added to ensure the stability of DHA in edible oil, effectively prevent the oxidative deterioration of DHA and affect its content ratio, and eliminate potential side effects, making it more healthy and nutritious to eat Health care, to solve the problem of low DHA intake of Chinese residents.

Description

technical field [0001] The invention relates to an edible oil, in particular to an edible vegetable oil added with fish oil DHA in a single oil. Background technique [0002] As people's daily necessities, edible oil is an important source of fat intake for the human body and plays a very important role in human health. With the improvement of people's living standards, the requirements for edible oil are also getting higher and higher. [0003] DHA is a highly unsaturated fatty acid, which contains 22 carbon atoms, 6 double bonds, and the sixth double bond on the third carbon atom from the methyl end, belonging to the w-3 (n-3) series The polyunsaturated fatty acids in fatty acids are abbreviated as 22:6 (co-3). The fatty acid has a methylene group between two adjacent double bonds, and all double bonds are in cis configuration. DHA is a fatty acid of docosahexaenoic acid, commonly known as brain gold. It belongs to W-3 series polyunsaturated fatty acids (W-3polvunsatur...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23D9/007A23D9/06
Inventor 宣忠涛古飞
Owner 西安邦淇制油科技有限公司
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