3 results about "Fat intake" patented technology

This invention discloses a method for dynamic regulation of pancreatic enzymes based on dietary intake, comprising the following steps: S1: collecting patient data through an input module; S2: calculating an individualized pancreatic enzyme dose based on the data collected by the input module through an algorithm module; S3: outputting the pancreatic enzyme dose and dietary recommendations based on the calculation results through an output module; S4: adjusting parameters through a closed-loop feedback module. The pancreatic enzyme dose is dynamically calculated based on the patient's fat intake and digestive capacity at each meal to achieve a precise match between "how much fat is consumed and how much enzyme is given."

The invention relates to the technical field of animal model construction, in particular to hormone for constructing a New Zealand rabbit atherosclerotic model and a construction method of the New Zealand rabbit atherosclerotic model, male New Zealand rabbits are fed with estrogen instead of edible oil, and it is found that the blood fat of the New Zealand rabbits can be increased by using estradiol and / or icariin; a foundation is provided for building an AS model, a unique high-fat and hormone novel feed is developed by optimizing the estrogen proportion, the novel feed is used for building the New Zealand rabbit atherosclerosis model, it is found that the new Zealand rabbit atherosclerosis model can achieve the same effect as a model built through a conventional method, no surgical operation is needed for building the model, and the method is simple and convenient to operate. Meanwhile, edible oil in high-fat feed is replaced by hormone, so that the technical problems of reduction of actual food intake, insufficient high-fat intake and failure in animal model construction caused by animal diarrhea due to excessive edible oil content are greatly reduced, and the AS model construction method is simple, convenient and efficient.

The present invention provides a sugar-restricted, high-fat diet for improving liver disease. In the sugar-restricted, high-fat diet, daily fat intake may be set at 120 g or more based on a real body weight of 50 kg or set at an amount corresponding to 70% or more of the total daily energy intake. The sugar-restricted, high-fat diet can reduce body fat mass and AST, ALT, and γ-GTP levels in nonalcoholic fatty liver disease patients.