Fruit and vegetable cleaning agent

Abstract

The invention provides a fruit and vegetable cleaning agent, which is prepared from the following raw materials in a ratio of parts by weight: coconut diethanolamide : an aloe extract : sodium carbonate : deionized water = (200-400) : (30-90) : (10-220) : (350-500). The fruit and vegetable cleaning agent provided by the invention solves the problem that the pesticide residues on the surfaces of fruits and vegetables are not easy to clean out in the prior art, and is harmless to both human body and environment.

Description

technical field [0001] The invention relates to a cleaning agent for removing impurities such as pesticides on the surface of fruits and vegetables, in particular to a cleaning agent for fruits and vegetables. Background technique [0002] In recent years, pesticide residues in fruits and vegetables have always been a prominent problem in food safety, jeopardizing the table safety of thousands of households. At present, households mainly use cleaning agents to solve the problem of pesticide residues in fruits and vegetables, but the mainstream cleaning agents currently on the market are chemically synthesized products, and most of them contain chlorine. Through a large number of animal clinical tests, these chlorine-containing cleaning agents have been proven to be harmful to human health and the environment. When people eat fruits and vegetables, they not only fail to increase nutrition, but damage their health and bring harm to people's daily life. A lot of trouble. Con...

AI Technical Summary

Problems solved by technology

[0003] The present invention aims at the problems existing in the above-mentioned prior art, and through a large amount of research and continuous exploration, provides a kind of cleaning agent for fruits and vegetables, which solves the problem that the pesticide residues on the surface of fruits and vegetables are not easy to remove in the prior art, and is harmless to the human body and the environment. harmless