Method for processing fresh jujube fruit powder
A processing method and technology of fresh jujube, applied in the fields of application, food preparation, food science, etc., can solve the problems such as the large gap between nutritional components and fresh jujube, and achieve the goal of avoiding the change of fresh jujube fragrance, avoiding nutrient loss, and improving the technological process Effect
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[0018] The present invention will be described in detail below in combination with specific embodiments.
[0019] A method for processing fresh jujube fruit powder. The selected jujube is washed with clear water to remove impurities and rotten fruit. The specific preparation steps are as follows:
[0020] 1. Separation of skin and flesh: use self-made special equipment to separate the skin and pulp of fresh jujube fruit;
[0021] 2. Separation of nuclear meat: separate the fresh jujube meat from the jujube core with self-made special equipment;
[0022] 3. Fine grinding: directly grind the fresh jujube meat after peeling and pitting into turbid juice, that is, jujube juice with jujube meat,
[0023] 4. Spray drying: The jujube juice with jujube meat that has been ground and has reached the standard fineness is spray-dried to become dry jujube powder; the sprayer used for spray drying is a centrifugal sprayer, and the main part is a high-speed rotating cutting machine. The di...
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