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Traditional Chinese medicine for preventing contagious diseases of swine

A technology of swine fever and traditional Chinese medicine, which is applied in medical formulas, antiviral agents, and medical preparations containing active ingredients, etc., to achieve the effects of low cost, increased income, and low dosage

Inactive Publication Date: 2012-10-31
张伟 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In order to solve the problem of unsatisfactory and large side effects of the above existing drugs for the treatment and prevention of swine fever, the present invention provides a drug with good preventive effect and no side effects Traditional Chinese Medicine to Prevent Swine Fever

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A kind of Chinese medicine for preventing swine fever, the weight proportion of bulk drug is as follows:

[0031] 5 parts of reed rhizome, 8 parts of skullcap, 3 parts of Atractylodes macrocephala, 15 parts of mung bean, 30 parts of isatidis, 10 parts of Chinese yam, 2 parts of peach kernel, 6 parts of rhubarb, 8 parts of evodia, 12 parts of magnolia, 15 parts of arctium, and 8 parts of notopterygium.

[0032] Grind each raw material medicine into 80-100 mesh powder, add in pig feed with the amount of 20g / kg feed, feed once a day.

[0033] Effect verification:

[0034] 50 weaned piglets were selected from a pig farm and divided into two groups. There was no obvious ecological difference between the two groups of piglets.

[0035] A group of piglets were fed according to the conventional feeding method, and they were used as a control group; the feed of another group of piglets was added with the traditional Chinese medicine according to the prescribed dosage, and the...

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Abstract

The invention relates to the technical field of veterinary traditional Chinese medicine, in particular to a traditional Chinese medicine for preventing contagious diseases of swine. The traditional Chinese medicine comprises the following raw material medicines in part by weight: 5 parts of reed rhizome, 8 parts of baical skullcap root, 3 parts of atractylis ovata, 15 parts of mung beans, 30 parts of radix isatidis, 10 parts of Chinese yam, 2 parts of peach kernels, 6 parts of rhubarb, 8 parts of evodia rutaecarpa, 12 parts of flower bud of lily magnolia, 15 parts of burdock, and 8 parts of notopterygium root. The traditional Chinese medicine provided by the invention has a remarkable effect for preventing contagious diseases of swine, has no any toxic or side effects, has no obvious side effects on food intake of pigs, has a positive effect on food conversion ratio, is low in dose and cost, and facilitates the increase of income of pig breeders.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine for veterinary use, in particular to a traditional Chinese medicine for preventing swine fever. Background technique [0002] Swine fever, commonly known as "rotten intestinal fever", is an acute, febrile, contagious infectious disease caused by the swine fever virus of the family Flaviviridae. Highly contagious and lethal. [0003] Swine fever, commonly known as "rotten intestinal fever", is a highly contagious disease and one of the main infectious diseases threatening the pig industry. It is characterized by: acute, septic changes, solid organ hemorrhage, necrosis and infarction; chronic Fibrinous necrotizing enteritis is often followed by paratyphoid and pasteurellosis in the later stage. [0004] It is an acute contagious disease of pigs, also known as hog cholera. First discovered in the United States in 1885, it spread to all continents of the world. Happened in m...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P31/14
Inventor 张伟徐怀英秦卓明张再辉刘霞张华黄迪海
Owner 张伟
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