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Feed for improving immunity of piglets and preparation method of feed
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An immunity and feed technology, applied in the direction of animal feed, animal feed, application, etc., to achieve the effect of improving immunity, promoting growth and good palatability
Active Publication Date: 2013-06-12
SHANDONG NEW HOPE LIUHE GROUP
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Problems solved by technology
Some traditional Chinese medicines have no obvious inhibitory effect on pathogenic microorganisms in vitro pharmacological tests, but they can effectively prevent and treat certain diseases after oral administration. This is mainly because traditional Chinese medicines can enhance the body's defense function after oral administration.
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preparation example Construction
[0035] The present invention also provides a preparation method of the traditional Chinese medicine additive used in the feed for improving piglet immunity, the preparation steps are:
[0037] (2) Mixing of raw materials: Pour half of each raw material in step (1) into the mixer in equal increments for primary mixing at a speed of 12 rpm, and mix for 10 minutes, then put in the remaining raw materials Mix for 20 minutes, stop and discharge;
[0038] (3) Primary pulverization and drying: add a 50-mesh sievepulverizer for primary pulverization, and then dry in a dryer at a temperature not higher than 55°C, so that the moisture content of the raw drug mixture is not more than 8.0%;
[0042] Weigh 20kg of corn, 25kg of soybean meal, 5kg of wheat, 5kg of rice branmeal, 0.5kg of vitamin premix, 0.5kg of trace element premix, 0.2kg of salt, 0.5kg of calciumbicarbonate, and 0.2kg of antioxidant, among which vitamin premix The ingredients are vitamin A 35000 IU / kg, vitamin D3 2000IU / kg, vitamin E 450IU / kg, folic acid 3500 mg / kg; trace element premixes are copper 6500mg / kg, iron 9360mg / kg, manganese 1650mg / kg, zinc 8900mg / kg. The basal ration was made from this, and it was used for later use.
Embodiment 2
[0044] Weigh 50kg of corn, 45kg of soybean meal, 15kg of wheat, 10kg of rice branmeal, 1kg of vitamin premix, 1kg of trace element premix, 0.5kg of salt, 1kg of calciumbicarbonate, and 0.5kg of antioxidant, among which the vitamin premix is vitamin A 34700 IU / kg, vitamin D3 2780IU / kg, vitamin E 930IU / kg, vitamin K3 4650IU / kg, vitamin B6 4500IU / kg, niacin 5800 mg / kg; trace element premix is copper 7550mg / kg, iron 9670mg / kg, manganese 2320mg / kg, zinc 7400mg / kg, iodine 1910mg / kg, selenium 1046mg / kg. The basal ration was made from this, and it was used for later use.
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Abstract
The invention relates to a feed for improving the immunity of piglets. The feed for improving the immunity of piglets comprises the following components: corn, bean pulp, wheat, rice branmeal, vitamin premix, microelement premix, salt, calciumbicarbonate, an antioxidant and a traditional Chinese medicine additive, wherein the traditional Chinese medicine additive comprises the following materials: astragalus mongholicus, radix bupleuri, coptis chinensis, codonopsis pilosula, Chinese date, Chinese pulsatilla root, rhizome atractylodis, agastacherugosus, houttuynia cordata, isatis root, honeysuckle, gallnut, liquorice, platycodon grandiflorum, bighead astractylodes rhizome and lotus seed. By adopting a new formula and the traditional Chinese additive, the nutritional requirement of piglets is met, the palatability is good, the bioavailability is high, the immunity of piglets can be effectively improved, the occurrence of infectious diseases is avoided, the resistance on invasive organisms and parasites is enhanced, the survival rate of the piglets is improved, and the growth is promoted.
Description
technical field [0001] The invention belongs to the technical field of feed, in particular to a feed for fattening pigs, in particular to a feed for improving piglet immunity and a preparation method thereof. Background technique [0002] Today, with the vigorous development of my country's pig industry, the prevalence of pig diseases is very serious. Chemical drugs such as antibiotics are still the first choice for combating infectious and parasitic diseases. This not only leads to the emergence of a large number of drug-resistant bacteria and insect strains, but also causes chemical drug residues in pork and its products, which has brought great damage to public health and food safety, and is not in line with people's "high quality, low drug residues" , green and pollution-free food consumption trend. In order to meet people's consumption requirements, animal products must find a safe production mode, and feeding is the first and crucial link. It can be seen that it is ...
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