Production method for jasmine flower perfume

A production method, the technology of jasmine, is applied in the formulation of perfume preparations, pharmaceutical formulations, cosmetic preparations, etc., which can solve the problem of high cost and achieve the effect of enriching the food market

Inactive Publication Date: 2013-08-28
南宁市化工研究设计院
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In recent years, there have also been supercritical CO 2 The method of extracting jasmine head sesame oil is to absorb the fragrance of jasmine flowers with activated carbon and then extract them through supercritical extraction. However, due to the high cost, large-scale production has not yet been formed. Therefore, the industrial structure of jasmine flowers in Hengxian County is still traditional scented tea and extracts. Pure oil products
[0003] Most of the perfumes on the market are based on chemical synthesis methods and formulas. At present, there are big problems in the essential oil industry. Even many inferior essential oils may add harmful ingredients such as banana water to the base oil. In addition, fragrances rely on Organic solvents are also the main components of the source of toxicity, so most of the fragrances and perfumes on the market are potential killers of human health

Method used

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  • Production method for jasmine flower perfume

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] (1) After the picked jasmine flowers are cultivated, they are placed on the flower stand, and the flower stand is moved into the fragrance collection cover;

[0026] (2) Use the exhaust fan to send the flower fragrance in the fragrance collection cover to the condensation buffer tank at 0°C;

[0027] (3) Use a pressure pump to pump the flower aroma in the condensation buffer tank into the pressure vessel storage tank for storage;

[0028] (4) Scald the flower residues that have been smoked in the fragrance collecting hood twice with hot water at 80°C, use 100 kg of pure water for every 100 kilograms of flower residues, and squeeze the flower residues into flower juice with a juicer;

[0029] (5) Squeeze and filter the flower dregs into clear flower juice, and then add 0.1% vitamin C antioxidant relative to the weight of the flower juice after ultraviolet sterilization;

[0030] (6) Put the 15ml flower juice tank of (5) into a 100ml pressure packaging tank, and then put...

Embodiment 2

[0032] (1) After the picked jasmine flowers are cultivated, they are placed on the flower stand, and the flower stand is moved into the fragrance collection cover;

[0033] (2) Use the exhaust fan to send the flower fragrance in the fragrance collection cover to the condensation buffer tank at 8°C;

[0034] (3) Use a pressure pump to pump the flower aroma in the condensation buffer tank into the pressure vessel storage tank for storage;

[0035] (4) Blanch the flower dregs that have been smoked in the fragrance collecting hood twice with hot water at 90°C, and squeeze the flower dregs into flower juice with a juicer; use 300 kg of pure water for every 100 kg of flower dregs

[0036] (5) Squeeze and filter the flower dregs into clear flower juice, then add 1.0% vitamin C antioxidant relative to the weight of the flower juice after ultraviolet sterilization;

[0037] (6) Put the 43ml flower juice tank of (5) into a 100ml pressure packaging tank, and then put the flower aroma in...

Embodiment 3

[0039] (1) After the picked jasmine flowers are cultivated, they are placed on the flower stand, and the flower stand is moved into the fragrance collection cover;

[0040] (2) Use the exhaust fan to send the flower fragrance in the fragrance collection cover to the condensation buffer tank at 15°C;

[0041] (3) Use a pressure pump to pump the flower aroma in the condensation buffer tank into the pressure vessel storage tank for storage;

[0042] (4) Use 100°C hot water twice for the flower residues that have been smoked in the fragrance collecting hood, and squeeze the flower residues into flower juice with a juicer; use 500 kg of purified water for every 100 kg of flower residues

[0043] (5) Squeeze and filter the flower dregs into clear flower juice, then add 2.0% vitamin C antioxidant relative to the weight of the flower juice after ultraviolet sterilization;

[0044] (6) Put the 80ml flower juice tank of (5) into a 100ml pressure packaging tank, and then put the flower ...

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Abstract

The invention relates to a production method for jasmine flower perfume. The production method is characterized by comprising the steps of: after culturing fresh jasmine flowers, delivering the jasmine flowers to a flower stand inside a gas-collecting hood for emitting aroma, collecting the aroma of the jasmine flowers through the gas-collecting hood, delivering the aroma to a condensed buffer tank through an exhaust fan, and then delivering the aroma in the buffer tank to a pressure container storage tank for storage by a pressure pump; blanching jasmine flower residues without aroma with water of 80-100 DEG C, squeezing into jasmine flower juice with a squeezer, filtering to obtain clear jasmine flower juice, carrying out ultraviolet sterilization, adding 0.1-2.0% by weight of antioxidant relative to the jasmine flower juice, then canning into a pressure packaging can, and then canning the aroma in the pressure container storage tank into the pressure packaging can to form the jasmine flower perfume with purely natural strong jasmine aroma. In the current world of perfume, the most is chemically synthesized essence, the invention provides a purely natural aroma finished product, thus meeting the demand on the natural perfume.

Description

Technical field [0001] The present invention involves a method of making jasmine fragrant dew. By collecting jasmine vomiting aroma and squeezing jasmine juice juice, it is made of canned. Background technique [0002] The value area and output of Jasmine in Hengxian, Nanning City, Guangxi accounted for about 80%of the country, accounting for 60%of the world's jasmine output. The annual output of nearly 100,000 tons of fresh jasmine is a well -known "Jasmine Hometown".The jasmine industry in Hengxian is mainly a few jasmine oil production manufacturers of more than 130 flower tea processing plants. The industrial structure is relatively simple and the comprehensive utilization is low.In recent years, there are also overcritical COs 2 The method of extracting jasmine head sesame oil is to adsorb jasmine flower fragrance with activated charcoal before being extracted through supercritical. However, due to the high cost, large -scale production has not yet been formed. ThereforePurd...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/97A61Q13/00A23L2/02
Inventor 王建平梁毓平
Owner 南宁市化工研究设计院
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