Method for storing sweet potato seeds
A technology of potato seeds and sweet potatoes, which is applied in the field of storage, can solve the problems of long storage time and low germination rate of sweet potato seeds, and achieve the effect of good storage period, high germination rate and simple storage method
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Embodiment 1
[0019] A storage method for sweet potato seeds, comprising the following steps:
[0020] 1) Select sweet potato seeds of uniform size and soak them in 2% uniconazole for 20 minutes;
[0021] 2) After drying the surface moisture of sweet potato seeds, put them into the cellar for storage; before storage, spray 50% carbendazim wettable powder diluted 1500 times with water in the cellar;
[0022] 3) When storing, first close it for 2 days, then open it for ventilation, keep the temperature in the cellar at 12-16°C and the humidity at 80%-90% for 3 months, soak the seeds with 0.5% gibberellin solution for 20 minutes Breaking dormancy in sweet potato seeds.
Embodiment 2
[0024] A storage method for sweet potato seeds, comprising the following steps:
[0025] 1) Select sweet potato seeds of uniform size and soak them in 1% uniconazole for 30 minutes;
[0026] 2) After drying the surface moisture of sweet potato seeds, put them into the cellar for storage; before storage, spray 40% carbendazim wettable powder diluted 2000 times with water in the cellar;
[0027] 3) When storing, first seal it for 3 days, and then open it for ventilation, so that the temperature in the cellar is stable at 10-15°C, and the humidity is stable at 80%-90%. Store until germination.
Embodiment 3
[0029] A storage method for sweet potato seeds, comprising the following steps:
[0030] 1) Select sweet potato seeds of uniform size and soak them in 3% uniconazole for 10 minutes;
[0031] 2) After drying the surface moisture of sweet potato seeds, put them into the cellar for storage; before storage, spray 60% carbendazim wettable powder diluted 1000 times with water in the cellar;
[0032] 3) When storing, first seal it for 1 day, then open it for ventilation, keep the temperature in the cellar at 15-18°C and the humidity at 80%-90% until germination.
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