Fresh bone-meat powder, and preparation method and edible method thereof
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A technology of fresh bone and meat meal and fresh bone and meat, which is applied in the field of fresh bone and meat meal and ultra-fine particle bone and meat meal, can solve the problem that fresh bone meal cannot be legally produced.
Active Publication Date: 2013-12-11
广东骨全能生物食品科技有限公司
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Problems solved by technology
Superfine fresh bone meal is included in the catalog of food additives, but currently there are no relevant national standards, industry standards and standards specified by the Ministry of Health in my country, so the so-called "fresh bone meal" cannot be legally produced
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Embodiment 1
[0034] The invention provides a kind of fresh bone and meat meal, which is taken from fresh meaty animal bones, and is micronized into a diameter of about 5×10 -5 Powder of rice grains.
[0035] Concrete production method: comprise the following steps in turn:
[0036] 1) Grind clean edible fresh bones with meat at a temperature lower than 0°C to a diameter of ≤5.0mm, and the crushing time is controlled within 30 minutes.
[0037] 2) Place the coarse fresh meat particles obtained in step 1) in a freezer grinder, and pulverize them into fine fresh meat particles with a diameter of ≤50 μm at a temperature <-150°C;
[0038] 3) Place the fresh flesh and blood micro-particles prepared in step 2) in a low-temperature dryer, and dry them at ≤-30°C until the water content is ≤2.0% to obtain fresh flesh and blood powder;
[0039] 4) The fresh bone and meat powder obtained in step 3) is vacuum-packed at room temperature (about 25°C) to obtain the finished product.
[0040] In the act...
Embodiment 2
[0068] The invention provides a kind of cooked fresh bone meat powder, which is taken from fresh meaty animal bones, and is micronized into a diameter of about 5×10 -5 Rice grain powder, then heated at 90-110°C for 5-20 minutes to get cooked fresh bone meat powder
[0069] Concrete production method: comprise the following steps in turn:
[0070] 1) Grind clean edible fresh bones with meat at a temperature lower than 0°C to a diameter of ≤5.0mm, and the crushing time is controlled within 30 minutes.
[0071] 2) Place the coarse fresh meat particles obtained in step 1) in a freezer grinder, and pulverize them into fine fresh meat particles with a diameter of ≤50 μm at a temperature <-150°C;
[0072] 3) Place the fresh flesh and blood micro-particles prepared in step 2) in a low-temperature dryer, and dry them at ≤-30°C until the water content is ≤2.0% to obtain fresh flesh and blood powder;
[0073] 4) Heating the fresh flesh and blood meal obtained in step 3) at 90-110°C for...
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Abstract
The invention discloses a fresh bone-meat powder, and a preparation and an edible method thereof, and aims at providing a nutrient, safe and reliable fresh bond-meat powder. The preparation method can be used to process bone and meat at any position of any animals, and the nutrition components can be reserved completely. The product is prepared according to the following steps: 1) crushing a clean and edible fresh bone with meat into coarse fresh bone-meat particles with a diameter of 5.0 mm or less at a temperature of less than 0 DEG; 2) placing the coarse fresh bone-meat particles obtained in the step 1) in a refrigeration pulverizer to crush into micro fresh bone-meat particles with a diameter of 50 mu m or less at a temperature of -150 DEG C; 3) placing the micro fresh bone-meat particles prepared in the step 2) in a low-temperature drier to dry to obtain the fresh bone-meat powder with a water content of 2.0% or less at a temperature of -30 DEG C or less; and 4) packaging the fresh bone-meat powder obtained in the step 3) to obtain the fresh bone-meat powder product. The fresh bone-meat powder and the preparation method and the edible method thereof belong to the technical field of foodstuffs.
Description
technical field [0001] The invention discloses a fresh bone and meat meal, in particular a kind of bone and meat meal in which fresh animal flesh and blood is crushed into ultrafine particles under an ultra-low temperature environment, and belongs to the technical field of food. Background technique [0002] Eating meat and drinking soup is people's eating habits, and it is a great waste to throw away the bones rich in essential nutrients for the human body. Eating flesh and blood together can not only save food, but more importantly, bone provides richer nutrients that other foods cannot provide. In view of people's habit of eating meat and discarding bones, many people are committed to the development and utilization of nutritional resources in fresh bones. However, due to the past domestic preparation equipment not reaching a certain level of fineness and the control of hygiene indicators, the development of this preparation industry is relatively slow. Stay in the bone ...
Claims
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Application Information
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