Blueberry pork floss roll and preparation method

Abstract

The invention discloses a blueberry pork floss roll. The blueberry pork floss roll is made of the following raw materials: by weight, 80-100 parts of self-raising flour, 20-30 parts of purple rice powder, 15-20 parts of lactalbumin powder, 10-15 parts of chestnut kernels, 8-10 parts of white sesame seeds, 30-40 parts of blueberry, 10-15 parts of pork floss, 15-20 parts of white sugar, 25-30 parts of eggs, 14-18 parts of palm oil, 1-2 parts of radix scutellariae, 2-3 parts of dried tangerine peel, 1-2 parts of cassia twig, 2-3 parts of galium aparine, 1-2 parts of achyranthes bidentata, 1-2 parts of phragmites communis, 1-2 parts of jerusalem artichoke, and 1-2 parts of buntal. According to the blueberry pork floss roll, nutritious ingredients such as the chestnut kernels and the white sesame seeds are added into egg rolls and enable the egg rolls to be sweeter, looser and softer, and the blueberry and the pork floss are made into stuffing, so that the blueberry pork floss roll is more unique in flavor and rich in taste. Finished products of the blueberry pork floss rolls has full-bodied blueberry flavor, and are not greasy and capable of being digested by a human body more easily. The blueberry pork floss roll has the advantages of harmonizing stomachs, tonifying spleens, enriching blood, improving eyesight, resisting to aging, and improving immunity of human bodies after being eaten for long time.

Description

technical field [0001] The invention relates to a snack food, in particular to a blueberry meat floss roll and a preparation method thereof. Background technique [0002] There are many pastries on the market, but most of them are greasy and difficult to digest. Blueberries have the effects of slowing down aging, anti-cancer, protecting eyesight, enhancing memory and improving human immunity; the invention provides a blueberry meat floss roll. Contents of the invention [0003] The invention overcomes the disadvantages of the prior art and provides a blueberry meat floss roll and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A blueberry meat floss roll is made from the following raw materials in parts by weight: [0006] Low-gluten flour 80-100, purple rice flour 20-30, whey protein powder 15-20, chestnut kernel 10-15, white sesame 8-10, blueberry 30-40, meat floss 10-15, sugar 15-20, egg 25 ...

AI Technical Summary

Problems solved by technology

[0002] There are many pastry foods on the market, but most of them are greasy and difficult to digest. Blueberries have the effects of slowing down aging, anti-cancer, protecting eyesight, enhancing memory, and improving human immunity; the invention provides a blueberry meat floss roll