Bactericidal and anti-inflammatory traditional Chinese medicine foot soaking liquid and production method thereof

A technology of sterilizing and anti-inflammatory and traditional Chinese medicine, which is applied in the direction of antibacterial drugs, pharmaceutical formulas, antipyretics, etc. It can solve the problems of ineffective effects and achieve the effects of low price, simple production process and wide source of raw materials

Active Publication Date: 2015-02-25
GUIPING PRODIVITY PROMOTION CENT
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In recent years, with the continuous deepening of research on antifungal drugs, there have been many drugs for the treatment of beriberi, athlete's foot, and foot odor. However, due to the widespread use of clinical antifungal drugs, some pathogenic bacteria have developed drug resistance. It has an inhibitory effect in the early stage, but the effect will not be obvious after long-term use

Method used

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  • Bactericidal and anti-inflammatory traditional Chinese medicine foot soaking liquid and production method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0036] Take the following ingredients:

[0037] 15 parts of yellow skin leaves;

[0038] 10 parts of cork;

[0039] Sophora flavescens 5 parts;

[0040] Angelica 5 parts;

[0041] 15 pieces of mulberry stalks;

[0042] 200 parts of liquor.

[0043] The production method is as follows:

[0044] Crush Phellodendron, Sophora flavescens, Angelica, and mulberry stems to below 50 mesh, add 3-5 times the weight of water to the total weight of raw materials, boil for 20-30 minutes, then mash the leaves of Huangpi leaves and combine them, add 200 parts of 40-60 degrees Alcohol or sorghum wine, soaked in a sealed container for more than 30 days to get the foot bath product.

Embodiment 2

[0046] Take the following ingredients:

[0047] 22.5 parts of yellow skin leaves;

[0048] Phellodendron 12.5 parts;

[0049] Sophora flavescens 7.5 parts;

[0050] Angelica 7.5 parts;

[0051] 22.5 parts of mulberry stems;

[0052] 200 servings of liquor;

[0053] The production method is as follows:

[0054] Crush Cortex Phellodendri, Sophora Sophorae, Angelica, and Mulberry Stalks to below 50 mesh, add 3-5 times the weight of water to boil for 20-30 minutes according to the total weight of the raw materials, then mash and combine the leaves of Huangpi leaves, add 200 parts of 40-60 Alcohol or rice wine, soaked in a sealed container for more than 30 days to get the foot bath product.

Embodiment 3

[0056] 30 parts of yellow skin leaves;

[0057] Cork 15 parts;

[0058] Sophora flavescens 10 parts;

[0059] Angelica 10 parts;

[0060] 30 parts of mulberry stalks;

[0061] 200 parts of liquor.

[0062] The production method is as follows:

[0063] Crush Cortex Phellodendri, Sophora Sophorae, Angelica, and Mulberry Stalks to below 50 mesh, add 3-5 times the weight of water to boil for 20-30 minutes according to the total weight of the raw materials, then mash and combine the leaves of Huangpi leaves, add 200 parts of 40-60 Alcohol or wine brewed with grain, soaked in a sealed container for more than 30 days to get the foot bath product.

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Abstract

The invention discloses a bactericidal and anti-inflammatory traditional Chinese medicine foot soaking liquid and a production method thereof. The bactericidal and anti-inflammatory traditional Chinese medicine foot soaking liquid is prepared by raw materials in parts by weight as follows: 15-30 parts of Clausena lansium leaves, 10-15 parts of cortex phellodendri, 5-10 parts of radix sophorae flavescentis, 5-10 parts of Chinese angelica, 15-30 parts of mulberry stems and 200 parts of white wine. The preparation method comprises the steps as follows: the cortex phellodendri, the radix sophorae flavescentis, the Chinese angelica and the mulberry stems are crushed to be lower than 50 meshes; clean water with the weight of three to five times of the total weight of the raw materials is added and boiled for 20-30 minutes; the Clausena lansium leaves are smashed and added; 200 parts of 40-60 V / V of ethyl alcohol or the white wine are added; and the mixture is soaked in a sealed container for more than 30 days, and a foot soaking liquid product is obtained. A use method comprises the steps as follows: hot water about 60-80 DEG C is filled in a barrel; 0.2-0.3 kg of the filtered foot soaking liquid is poured into each 10 kg of hot water; and when the water is cooled to an appropriate temperature, feet can be soaked. The bactericidal and anti-inflammatory traditional Chinese medicine foot soaking liquid is not required to be boiled with a traditional Chinese medicine pot when not used, time and labor are saved, and the use is convenient.

Description

technical field [0001] The invention relates to a formula of a foot bath liquid, in particular to a sterilizing and anti-inflammatory traditional Chinese medicine foot bath liquid and a production method thereof. Background technique [0002] People spend 2 / 3 of their life wearing shoes, and in the small space between the human feet and shoes, the humidity is generally kept between 35-40 degrees; in addition, the uppers and soles have poor moisture absorption and air permeability, The humidity in the shoe cavity is usually maintained at 60%-80%, sometimes as high as 90%. This provides excellent living conditions for the reproduction of germs, resulting in foot skin infection, swelling, odor, erosion, itching or redness, swelling, festering and peeling, etc., seriously affecting people's quality of life. And this kind of common fungal infectious foot skin disease is very contagious in a warm and humid environment, and 70%-80% of adults suffer from this disease to varying deg...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/756A61P31/04A61P29/00A61P39/00
Inventor 刘奇波
Owner GUIPING PRODIVITY PROMOTION CENT
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