Feed compound enzyme capable of improving animal appetite and preparation method thereof
A technology of compound enzymes and compound enzymes for feed, applied in animal feed, animal feed, biochemical equipment and methods, etc., can solve problems such as unmeasured and complex structures
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0061] A feed compound enzyme capable of improving animal appetite, consisting of the following enzyme preparations in parts by weight:
[0062] 35 parts of aroma malt enzyme, 40 parts of compound enzyme for feeding, 25 parts of acid xylanase, 25 parts of cellulase, 17 parts of β-glucanase, 17 parts of amylase, 13 parts of phytase, Chinese herbal medicine extract 12 parts, 13 parts of protective agent, 12 parts of activator.
[0063] The acid xylanase, cellulase, β-glucanase, amylase and phytase are all food-grade enzyme preparations;
[0064] The preparation method of the compound enzyme for feed comprises the following steps:
[0065] (1) Activation of strains
[0066] Inoculate the well-preserved slant strain of Aspergillus niger DM-18 on the slant medium, culture at 28°C for 36 hours to activate the strain, and activate twice in this way;
[0067] The slant medium consists of: casein 4g, dipotassium hydrogen phosphate 2g, magnesium chloride 0.6g, potassium chloride 0.8g...
Embodiment 2
[0107] A feed compound enzyme capable of improving animal appetite, consisting of the following enzyme preparations in parts by weight:
[0108] 30 parts of aroma malt enzyme, 30 parts of compound enzyme for feeding, 20 parts of acid xylanase, 20 parts of cellulase, 15 parts of β-glucanase, 15 parts of amylase, 10 parts of phytase, Chinese herbal medicine extract 10 parts, 10 parts of protective agent, 10 parts of activator.
[0109] The acid xylanase, cellulase, β-glucanase, amylase and phytase are all food-grade enzyme preparations;
[0110] The preparation method of the compound enzyme for feed comprises the following steps:
[0111] (1) Activation of strains
[0112] Inoculate the well-preserved slant strain of Aspergillus niger DM-18 on the slant medium, culture at 34°C for 48 hours to activate the strain, and activate it 4 times;
[0113] The slant medium consists of: casein 4g, dipotassium hydrogen phosphate 2g, magnesium chloride 0.6g, potassium chloride 0.8g, ferro...
Embodiment 3
[0152] A feed compound enzyme capable of improving animal appetite, consisting of the following enzyme preparations in parts by weight:
[0153] 40 parts of aroma malt enzyme, 50 parts of compound enzyme for feeding, 30 parts of acid xylanase, 30 parts of cellulase, 20 parts of β-glucanase, 20 parts of amylase, 15 parts of phytase, Chinese herbal medicine extract 15 parts, 15 parts of protective agent, 15 parts of activator.
[0154] The acid xylanase, cellulase, β-glucanase, amylase and phytase are all food-grade enzyme preparations;
[0155] The preparation method of the compound enzyme for feed comprises the following steps:
[0156] (1) Activation of strains
[0157] Inoculate the well-preserved slant strain of Aspergillus niger DM-18 on the slant medium, culture at 30°C for 42 hours to activate the strain, and activate it 3 times;
[0158] The slant medium consists of: casein 4g, dipotassium hydrogen phosphate 2g, magnesium chloride 0.6g, potassium chloride 0.8g, ferro...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com