A kind of Lentil Gorgon dispersible tablet and preparation method

A technology of dispersible tablets and Gorgon fruit, applied in the field of lentil Gorgon dispersible tablets and its preparation, to achieve the effects of enhancing immunity, improving nutritional anemia, and increasing bone density

Inactive Publication Date: 2015-09-23
陈玉辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although there are many prescriptions for treatment, they are all in the form of medicine, and there are few dietary products suitable for long-term consumption as auxiliary treatment

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A lentil gorgon dispersible tablet, comprising the following ingredients in parts by weight: 200g of yam, 100g of lentil, 200g of gorgon, 40g of microcrystalline cellulose, 0.1g of calcium gluconate, 0.05g of magnesium carbonate, 40g of soybean protein powder, and 0.12g of Yunzhi extract , calcium carbonate 0.38g, ferrous fumarate 0.011g, vitamin C 1g, vitamin D 1μg, mannitol 100g, sucralose 10g, micropowder silica gel 10g, carboxymethyl cellulose 3g, sodium carboxymethyl starch 55g, hard Magnesium fatty acid 4g, appropriate amount of α-amylase, appropriate amount of purified water.

[0023] A preparation method of lentil gorgon dispersible tablet, comprising the following steps:

[0024] (1) Take fresh yam to remove impurities and peel, wash with water, soak in 0.1% vitamin C aqueous solution for 1-3 hours, dry the soaked yam at 55-65°C, cut the dried yam into Yam slices, heat the yam slices in a frying pan with medium heat, fry until the surface is browned, take it o...

Embodiment 2

[0032] A lentil gorgon dispersible tablet, comprising the following ingredients in parts by weight: 300 g of yam, 150 g of lentil, 240 g of gorgon, 50 g of microcrystalline cellulose, 0.2 g of calcium gluconate, 0.01 g of magnesium carbonate, 50 g of soybean protein powder, and 0.22 g of Yunzhi extract , calcium carbonate 0.58g, ferrous fumarate 0.0165g, vitamin C 1.5g, vitamin D 1.5μg, mannitol 135g, sucralose 12.5g, micropowder silica gel 30g, carboxymethylcellulose 4g, sodium carboxymethyl starch 67.5g, 5g of magnesium stearate, appropriate amount of α-amylase, appropriate amount of purified water.

[0033] A preparation method of lentil gorgon dispersible tablet, comprising the following steps:

[0034] (1) Take fresh yam to remove impurities and peel, wash with water, soak in 0.1% vitamin C aqueous solution for 1-3 hours, dry the soaked yam at 55-65°C, cut the dried yam into Yam slices, heat the yam slices in a frying pan with medium heat, fry until the surface is browne...

Embodiment 3

[0042] A lentil gorgon dispersible tablet, comprising the following ingredients in parts by weight: 400g of yam, 200g of lentil, 280g of gorgon, 60g of microcrystalline cellulose, 0.3g of calcium gluconate, 0.15g of magnesium carbonate, 60g of soybean protein powder, and 0.32g of Yunzhi extract , calcium carbonate 0.78g, ferrous fumarate 0.022g, vitamin C 2g, vitamin D 2μg, mannitol 170g, sucralose 15g, micropowder silica gel 50g, carboxymethyl cellulose 5g, sodium carboxymethyl starch 80g, hard Magnesium fatty acid 6g, appropriate amount of α-amylase, appropriate amount of purified water.

[0043] A preparation method of lentil gorgon dispersible tablet, comprising the following steps:

[0044] (1) Take fresh yam to remove impurities and peel, wash with water, soak in 0.1% vitamin C aqueous solution for 1-3 hours, dry the soaked yam at 55-65°C, cut the dried yam into Yam slices, heat the yam slices in a frying pan with medium heat, fry until the surface is browned, take it o...

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PUM

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Abstract

The invention discloses hyacinth bean-gorgon euryale seed dispersible tablets which comprise the following components: 200-400g of rhizoma dioscoreae, 100-200g of hyacinth beans, 200-280g of gorgon euryale seeds, 40-60g of microcrystalline cellulose, 0.1-0.3g of calcium gluconate, 0.05-0.15g of magnesium carbonate, 40-60g of soybean protein powder, 0.12-0.32g of a coriolus versicolor extract, 0.38-0.78g of calcium carbonate, 0.011-0.022g of ferrous fumarate, 1-2g of vitamin C, 1-2mug of vitamin D, 100-170g of mannitol, 10-15g of sucralose, 10-50g of aerosil, 3-5g of carboxymethylcellulose, 55-80g of sodium carboxymethyl starch, 4-6g of magnesium stearate and a proper amount of alpha-amylase and purified water. The hyacinth bean-gorgon euryale seed dispersible tablets disclosed by the invention have the functions of tonifying spleen and kidney, removing damp turbidity, stopping leukorrhagia, increasing bone mineral density, improving alimentary anemia and enhancing immunity, are suitable for leukorrheal diseases and are used for assisting the recovery.

Description

technical field [0001] The invention belongs to the field of nutrition and health food, in particular to a lentil gorgon seed dispersible tablet and a preparation method thereof. Background technique [0002] Women with significantly increased leucorrhea, abnormal color, texture, and smell, or accompanied by systemic or local symptoms, are called "leukorrhea", also known as "leukorrhea" and "filth". It is equivalent to the increase of vaginal discharge caused by diseases such as vaginitis, cervicitis, pelvic inflammatory disease, and gynecological tumors in Western medicine. In normal women, since puberty, the kidney qi is abundant, the temper is healthy, the conception vessel is adjusted, and the pulse is strong. There will be a small amount of white or colorless, transparent and odorless viscous liquid in the vagina, especially before and after menstruation, mid-menstrual period and The amount increases during pregnancy to moisten the vulva and prevent external evils, whi...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K9/20A23L1/29A23L1/214A23L1/20A23P1/02A23L11/00A23L19/10A23L33/00A23P10/28
CPCA23L33/10A23L33/105A23L33/15A23L33/155A23L33/185A23P10/28A23V2002/00A23V2200/30A23V2200/306A23V2250/21A23V2250/628A23V2250/51084A23V2250/708A23V2250/71A23V2250/5488A23V2250/51082A23V2250/5118A23V2250/204
Inventor 陈慧婷
Owner 陈玉辉
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