Selenium-rich sea-flavor peanut oil and its preparation method
A peanut oil and marine technology, applied in the field of selenium-enriched marine-flavored peanut oil and its preparation, can solve the problems of complex and inefficient production process, single raw material components, and large loss of active ingredients, and achieve protection of biologically active ingredients, fresh fragrance, and increased Food value effect
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[0012] The present invention will be described in detail below through specific examples.
[0013] A selenium-enriched marine-flavored peanut oil, made from the following raw materials in parts by weight (kg): 1300 peanut kernels, 10 konjac, 12 pangolin, 3 shrimp skins, 4 dried squid, 2 salmon roe, and 1 dried cuttlefish;
[0014] A kind of selenium-enriched marine flavor peanut oil of the present invention, its preparation method is as follows:
[0015] (1) Mix all the raw materials evenly and pulverize to obtain 40-50 mesh pulverized materials;
[0016] (2) Send the pulverized material into the extraction kettle for supercritical carbon dioxide fluid extraction. The conditions for supercritical carbon dioxide fluid extraction are: extraction temperature is 40-45°C, extraction pressure is 20-25MPa, cyclic extraction for 90-110 minutes, carbon dioxide The flow rate is 35-45kg / h;
[0017] (3) Cool the extracted liquid to room temperature, add an adsorbent to decolorize and re...
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