Anti-oxidation anti-aging health-care sesame oil and preparation method thereof

Abstract

The invention discloses an anti-oxidation anti-aging health-care sesame oil which is characterized by comprising the following raw materials in parts by weight: white sesame 1300-1350, corn germ 20-24, red clover 2-3, ganoderma lucidum 1-2, acanthopanax 1-2, rhodiola rosea 3-5, eggplant peel 1-2, lemon peel 1-2, and pomelo peel 1-2. Besides the sesame, the anti-oxidation raw materials such as the red clover and the rhodiola rosea are also added into the sesame oil to increase the edible value of the sesame oil, so that the sesame oil has special diet therapy health care effects, and moreover the preparation method adopts the environmentally-friendly high-efficiency supercritical carbon dioxide fluid extraction technology, so as to protect the nutrient ingredients in the raw materials to the maximum extent. The health care sesame oil has a strong fragrance and is clear and transparent, and is especially suitable for daily health care of consumers.

Description

technical field [0001] The invention relates to the technical field of food, in particular to an anti-oxidation and anti-aging health-care sesame oil and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards, people pay more attention to the health care of the body while pursuing a high-level life, especially the food and condiments they ingest pay more attention to their health care functions. Sesame has been called a high-grade food for longevity since ancient times. There are two types of sesame, black and white. White sesame is better for food, and black sesame is better for medicine. The stems, leaves, pods and flowers of sesame can be used as medicine. Sesame contains vitamin E, vitamin B1, linoleic acid, protein, sesame sugar, pentosan, calcium, phosphorus, iron and other minerals and various rich nutrients. Among them, vitamin E, which has the most content and becomes the main component, is often c...

AI Technical Summary

Problems solved by technology

[0003] However, the existing sesame oil is slightly single in raw material components, and the traditional production process is complicated and inefficient. Therefore, it is necessary to improve the original formula and original process to further increase its edible value

In order to increase the dietary health value of sesame oil, some natural Chinese herbal medicine raw materials can be added. Chinese herbal medicine contains a large amount of active ingredients such as volatile oils, fat-soluble ingredients and alkaloids, which can regulate human body constitution, improve the microcirculation system in the body, and enhance resistance. However, the traditional sesame oil pressing process has a large loss of active ingredients in Chinese herbal medicines. In order to protect the active ingredients to the greatest extent, a supercritical carbon dioxide fluid extraction process can be used, which can not only extract active ingredients efficiently, but also reduce production. cost, the sesame oil made in this way has good color, fragrance, and unique therapeutic and health care effects, and has a huge market potential