Digestive cookie

A technology of biscuits and biscuits, which is applied in the field of biscuits for invigorating the stomach and eliminating food, can solve the problems of children with too much and too much miscellaneous, stomach discomfort, indigestion, etc., so as to promote gastric peristalsis, speed up digestion, and promote Appetite effect

Inactive Publication Date: 2014-10-01
代兵兵
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Nowadays, there are more and more food products. During normal times or holidays, the focus of children's attention is mostly a variety of food. If the parents

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A cookie for invigorating stomach and eliminating food, characterized in that it is made of the following raw materials in parts by weight: 20 parts of yam powder, 10 parts of hawthorn, 3 parts of tangerine peel, 10 parts of eggs, 2 parts of milk, 15 parts of butter, and 3 parts of almond slices , 5 parts fine sugar;

[0018] The processing method of Jianweixiaoshi cookies:

[0019] (1) Hawthorn and dried tangerine peel of component amount are pulverized with pulverizer, are pulverized into hawthorn powder and dried tangerine peel powder;

[0020] (2) Mix yam powder, tangerine peel powder and hawthorn powder, sieve them into milk after mixing, and set aside after fully stirring;

[0021] (3) Soften the butter, add granulated sugar, stir evenly, use an egg beater to continuously beat the mixture of butter and powdered sugar, and beat the butter. The butter is sent until the volume expands to 2-3 times of the original;

[0022] (4) Beat the eggs into egg liquid, and ad...

Embodiment 2

[0026] A biscuit for invigorating the stomach and eliminating food, made of the following raw materials in parts by weight: 25 parts of yam powder, 16 parts of hawthorn, 6 parts of tangerine peel, 18 parts of eggs, 4 parts of milk, 18 parts of butter, 5 parts of almond slices, fine sugar 8 copies;

[0027] The processing method of Jianweixiaoshi cookies:

[0028] (1) Hawthorn and dried tangerine peel of component amount are pulverized with pulverizer, are pulverized into hawthorn powder and dried tangerine peel powder;

[0029] (2) Mix yam powder, tangerine peel powder and hawthorn powder, sieve them into milk after mixing, and set aside after fully stirring;

[0030] (3) Soften the butter, add granulated sugar, stir evenly, use an egg beater to continuously beat the mixture of butter and powdered sugar, and beat the butter. The butter is sent until the volume expands to 2-3 times of the original;

[0031] (4) Beat the eggs into egg liquid, and add the egg liquid to the whi...

Embodiment 3

[0035] A biscuit for invigorating stomach and eliminating food, made of the following raw materials in parts by weight: 30 parts of yam powder, 20 parts of hawthorn, 8 parts of tangerine peel, 20 parts of eggs, 5 parts of milk, 20 parts of butter, 8 parts of almond slices, fine sugar 10 copies;

[0036] The processing method of Jianweixiaoshi cookies:

[0037] (1) Hawthorn and dried tangerine peel of component amount are pulverized with pulverizer, are pulverized into hawthorn powder and dried tangerine peel powder;

[0038] (2) Mix yam powder, tangerine peel powder and hawthorn powder, sieve them into milk after mixing, and set aside after fully stirring;

[0039] (3) Soften the butter, add granulated sugar, stir evenly, use an egg beater to continuously beat the mixture of butter and powdered sugar, and beat the butter. The butter is sent until the volume expands to 2-3 times of the original;

[0040] (4) Beat the eggs into egg liquid, and add the egg liquid to the whippe...

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PUM

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Abstract

The invention discloses a digestive cookie and relates to the food field, and the digestive cookie is prepared by the following weight percent: 20 to 30 parts of yam flour, 10 to 20 parts of hawthorn, 3 to 8 parts of tangerine peel, 10 to 20 eggs, 2 to 5 parts of milk, 15 to 20 parts of butter, 3 to 8 parts of almond slice, and 5 to 10 parts of berry sugar. For bloating and indigestive people, the digestive cookie is edible after a meal, while people with poor appetite eat it before the meal. The digestive cookie is characterized by improving stomach peristalsis, accelerating digestion rate and activating appetite. The digestive cookie has the advantage of delicious taste, thus it is suitable for people at all ages and especially good for children.

Description

technical field [0001] The invention relates to the field of food, in particular to a cookie for invigorating stomach and eliminating food. Background technique [0002] The pace of life is fast, and people often overeat; family dinners and friends gatherings often eat too much, which leads to bloating and indigestion. Small children are also affected. Nowadays, there are more and more food products. During normal times or holidays, the focus of children’s attention is mostly a variety of food. If parents do not pay attention, it may cause children to eat too much, which will cause stomach discomfort. Indigestion, loss of appetite when eating. The child's stomach is relatively fragile, and some medicines that invigorate the stomach and eliminate food should not be taken, as it is easy to cause damage to other organs of the child. Contents of the invention [0003] The technical problem to be solved by the present invention is to overcome the defects of the prior art, an...

Claims

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Application Information

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IPC IPC(8): A21D13/08
Inventor 代兵兵
Owner 代兵兵
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