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Safe and environment-friendly pleurotus eryngii cultivation method

A cultivation method, safe and environment-friendly technology, applied in botany equipment and methods, horticulture, application, etc., can solve problems such as threats to the safety of edible fungi, achieve the effects of shortening cultivation time, improving quality and yield, and adding a reasonable proportion

Inactive Publication Date: 2014-11-26
陆良爨乡绿圆菇业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in the current fungus cultivation and post-storage, due to the one-sided pursuit of external quality such as yield and color, the use of substrates containing harmful ingredients in production, and the use of fluorescent powder to bleach white mushrooms and other methods have led to the edible safety of edible fungi. seriously threatened

Method used

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  • Safe and environment-friendly pleurotus eryngii cultivation method

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A safe and environment-friendly Pleurotus eryngii cultivation method comprises the steps:

[0021] Step (1), site selection: choose a place more than 20 kilometers away from the factory, where the surrounding soil, water, atmospheric harmful substances and heavy metal content meet the requirements for organic food cultivation, and the raw materials used for cultivation are required to be non-polluting;

[0022] Step (2), material preparation: the cultivar material includes the following components in parts by weight: 25 parts of cottonseed hulls, 12 parts of mulberry wood chips, 8 parts of bagasse, 5 parts of corn flour, 16 parts of corn cobs, 2 parts of calcium carbonate part, 15 parts of bran; the above-mentioned cultivar material components are mixed evenly to obtain the cultivar material;

[0023] The production seed culture material includes the following components in parts by weight: 25 parts of miscellaneous sawdust, 20 parts of corncobs, 15 parts of bran, 5 par...

Embodiment 2

[0030] A safe and environment-friendly Pleurotus eryngii cultivation method comprises the steps:

[0031] Step (1), site selection: choose a place more than 20 kilometers away from the factory, where the surrounding soil, water, atmospheric harmful substances and heavy metal content meet the requirements for organic food cultivation, and the raw materials used for cultivation are required to be non-polluting;

[0032] Step (2), material preparation: the cultivar material includes the following components in parts by weight: 32 parts of cottonseed hulls, 17 parts of mulberry wood chips, 12 parts of bagasse, 7 parts of corn flour, 20 parts of corn cobs, 2 parts of calcium carbonate part, 20 parts of bran; the above-mentioned cultivar material components are mixed evenly to obtain the cultivar material;

[0033] The production seed culture material includes the following components in parts by weight: 35 parts of miscellaneous sawdust, 35 parts of corncobs, 25 parts of bran, 510 ...

Embodiment 3

[0040] A safe and environment-friendly Pleurotus eryngii cultivation method comprises the steps:

[0041] Step (1), site selection: choose a place more than 20 kilometers away from the factory, where the surrounding soil, water, atmospheric harmful substances and heavy metal content meet the requirements for organic food cultivation, and the raw materials used for cultivation are required to be non-polluting;

[0042] Step (2), material preparation: the cultivar material includes the following components in parts by weight: 28 parts of cottonseed hulls, 14 parts of mulberry wood chips, 10 parts of bagasse, 6 parts of corn flour, 18 parts of corn cobs, 2 parts of calcium carbonate part, 17 parts of bran; the above-mentioned cultivar material components are mixed evenly to obtain the cultivar material;

[0043] The production seed culture material includes the following components in parts by weight: 28 parts of miscellaneous sawdust, 26 parts of corncobs, 22 parts of bran, 7 pa...

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Abstract

The invention discloses a safe and environment-friendly pleurotus eryngii cultivation method and belongs to the technical field of edible fungi cultivation. Materials which are safe and harmless according to detection are adopted as cultivation materials, the humidity of the cultivation materials is kept between 64% and 66% after being mixed, the cultivation materials are a balanced nutrition combination including 3-6% of bean meal, 1-5% of rapeseed meal and 1-3% of peanut meal, a fungi bag made of degradable materials is adopted, the cultivation materials in the fungi bag are directly reproduced to production species through cultivated species after being sterilized, and the cultivation time of pleurotus eryngii is shortened. By means of the safe and environment-friendly pleurotus eryngii cultivation method, the cultivation time of pleurotus eryngii can be shortened by 20 days, labor investment is reduced, and the yield and quality of pleurotus eryngii fruiting bodies are improved.

Description

technical field [0001] The invention belongs to the technical field of cultivation of edible fungi, and in particular relates to a safe and environment-friendly high-efficiency cultivation method of Pleurotus eryngii. Background technique [0002] Edible fungus is a food with high nutritional value and health care function. It is growing at a rate of 7% per year globally, while the growth rate in China is more than 20%. In recent years, through artificial domestication and modern bioengineering technology, people have enriched the types of edible fungi, increased the output of edible fungi, and realized the annual production and supply of fungi. However, in the current fungus cultivation and post-storage, due to the one-sided pursuit of external quality such as yield and color, the use of substrates containing harmful ingredients in production, and the use of fluorescent powder to bleach white mushrooms and other methods have led to the edible safety of edible fungi. serio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04
Inventor 袁绍保
Owner 陆良爨乡绿圆菇业有限公司
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