Electric baking oven structure

A technology for electric ovens and ovens, which is applied in the direction of roasters/barbecue grids, kitchen utensils, household utensils, etc. It can solve the problems of wasting energy, not being better discharged, and heat dissipation, etc. Uniform heating and simple structure

Active Publication Date: 2014-12-03
杭州中欣不锈钢制品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When grilling in your own home, you will use a grill box or a grill, but the general grill can't achieve good results. The grilled food may not taste good, or the oil fume is heavy during grilling and cannot be discharged better, resulting in It affects the service life of the grill, and the time required for grilling different foods is different. When it is necessary to take out part of the cooked food, the entire baking tray must be lifted, and after the cooked food is taken out, continue to be placed on it for grilling. Time-consuming and labor-intensive, and the heat generated is easily dissipated from the incision, wasting energy

Method used

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  • Electric baking oven structure

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Embodiment Construction

[0012] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.

[0013] Such as figure 1 The preferred embodiment of the structure of the electric oven shown in the present invention includes an oven shell 1, a heat pipe 2 is installed in the oven shell 1, the heat pipe 2 is in an irregular structure, and the surface of the heat pipe 2 is provided with an air outlet 3 , the lower surface of the heat pipe 2 is equipped with an air pipe 4, the upper end of the air pipe 4 passes through the heat pipe 2 and is located at the air outlet 3, the lower end of the air pipe 2 passes through a centrifugal fan 5 and is connected to the heating element 6, and the heat pipe 2 is fixed on the grill On the plate 7, a bracket 8 is installe...

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Abstract

The invention discloses an electric baking oven structure. The electric baking oven structure comprises a baking oven shell, wherein a heat conducting tube is arranged in the baking oven shell and is of an irregular structure; an air outlet is formed in the surface of the heat conducting tube; an air tube is arranged on the lower surface of the heat conducting tube; the upper end of the air tube penetrates through the heat conducting tube and is positioned at an air outlet; the lower end of the air tube penetrates through a centrifugal fan and is connected with a heating body; the heat conducting tube is fixed to a baking disc; a bracket is arranged in the baking pan; one end of the bracket is fixed to the baking pan; the other end of the bracket is connected with a rotating rod; a fixed plate is arranged between the rotating rod and the bracket; the rotating rod is externally connected with a rotating handle; the rotating handle is movably connected with the rotating rod. When food is baked by the electric baking oven structure, the food is heated more uniformly; moreover, the electric braking oven structure is simple in structure, very convenient to use and convenient to take and place, and is used flexibly; meanwhile, the heat of lampblack can be dissipated better.

Description

technical field [0001] The invention relates to a daily necessities, in particular to an electric oven structure. Background technique [0002] Barbecue food is very popular because of its unique taste. Now, in addition to roadside barbecues and barbecue shops, you can also barbecue at your own home. When grilling in your own home, you will use a grill box or a grill, but the general grill can't achieve good results. The grilled food may not taste good, or the oil fume is heavy during grilling and cannot be discharged better, resulting in It affects the service life of the grill, and the time required for grilling different foods is different. When it is necessary to take out part of the cooked food, the entire baking tray must be lifted, and after the cooked food is taken out, continue to be placed on it for grilling. It is time-consuming and labor-intensive, and the heat generated is easy to dissipate from the incision, wasting energy. Contents of the invention [000...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06
Inventor 缪家戌
Owner 杭州中欣不锈钢制品有限公司
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