Blood-replenishing spiced beef containing red dates, and preparation method of spiced beef
A technology of braised beef and red dates, which is applied in food preparation, food ingredients as taste improvers, functions of food ingredients, etc., can solve problems such as single nutritional ingredients, no health effects, and inability to meet the growing needs of consumers, and achieve Improve nutritional value and unique flavor effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0020] A kind of stewed beef with red dates enriching blood is characterized in that it is made of the following raw materials in parts by weight (kg):
[0021] Beef 250, red dates 20, donkey-hide gelatin 10, sausage 4, lentils 4, black bean powder 25, coffee powder 10, garlic 12, fish sauce 5, mustard 8, pig large intestine 10, angelica 2, safflower 1, rehmannia 3, apple 2 flowers, 1 black blood vine, 1.5 wind vine grass roots, 15 distiller's grains, 70 flour, 8 wood fish stone powder, appropriate amount of lotus leaves, 15 spices, 30 nutrition and health care liquid;
[0022] The spice is made of the following raw materials in parts by weight (kg): 6 star anise, 8 fennel, 4 cinnamon, 7 pepper, 5 osmanthus, 4 mint leaves, and 5 lemongrass;
[0023] The preparation method is: fry all the materials in an oil pan for 1-2 minutes, then remove, drain and crush to get the product;
[0024] The nutrition and health care solution is made of the following raw materials in parts b...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com