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185results about How to "Strengthen the spleen and stomach" patented technology

Preparation used for lowering blood fat and lowering blood sugar

The invention relates to a preparation used for lowering blood fat and lowering blood sugar, which adopts gynostemma pentaphylla, radix puerariae, glossy privet fruit, sea buckthorn, mulberry leaf and bee glue as raw materials. The preparation is characterized by being prepared from the following raw materials proportioned by weight: 390-450g of gynostemma pentaphylla, 320-380g of radix puerariae, 310-370g of glossy privet fruit, 170-230g of sea buckthorn, 120-180g of mulberry leaf and 25-55g of bee glue. By the processes of extraction, concentration, pulverization, mixing and the like, different preparations, such as capsules, tablets and the like, are prepared by combining medicinal auxiliary materials. The invention has the advantages that the formula adopts the glossy privet fruit which has the function of nourishing the liver and the kidney, the gynostemma pentaphylla and the sea buckthorn which have the functions of supplementing qi, strengthening the spleen, eliminating phlegm and relieving the stasis of blood and the radix puerariae, the mulberry leaf and the bee glue which have the functions of reducing fever and moistening dryness to together achieve the effects of nourishing yin, tonifying the kidney, reducing fever, resolving phlegm, promoting blood circulation and relieving the stasis of blood, thereby achieving the auxiliary functions of lowering blood fat, lowering blood sugar and maintaining the metabolic balance of an organism. For middle-aged and old people, the invention is suitable for dizziness, headache, chest distress, palpitation, tiredness, hypodynamia, inappetence, limb numbness, aching and limp waist and knee and the like caused by hyperlipoidemia and diuresis, skin xeransis, thirst, nausea, anorexia and the like caused by hyperglycemia.
Owner:WEIHAI BOLI BIOLOGICAL ENG +1

Yin and yang equilibrium type life-nourishing natural food material tea preparation method

The invention discloses a yin and yang equilibrium type life-nourishing tea natural food material preparation method, and belongs to the field of food. A scientific yin and yang equilibrium type mixing technology for natural food materials is adopted; active components which are washed and dried, including 150 parts of 20-30% pine needles, 30 parts of each of sesames, linseeds, black dates, sweet-scented osmanthus and honeysuckle, 40 parts of each of fructus lycii, longan, jujubes and stevia rebaudiana, 20 parts of each of roses, sea-buckthorn, apricot kernel, kunlun chrysanthemum, white fungus, lilies, figs, momordica grosvenori, raisin, lotus seeds with kernels, lotus seeds, purple mulberries, rice, red rice, black rice, black sticky rice, yams, minoru thorns, wheat, red coix seeds, buckwheat, swallows and poria cocos and 10 parts of each of astragalus membranaceus, codonopsis pilosula, pumpkin seeds, semen juglandis, chrysanthemum morifolium ramat and japonica rice by weight parts, are mixed to form a raw material; after the raw materials are crushed and can pass through a 300-500-mesh seive, 20 parts of olive oil is added and then uniformly stirred, so that a semi-finished product is obtained; the semi-finished product is packaged in vacuum according to 10-15 weight parts per bag so as to obtain a finished product. The yin and yang equilibrium type life-nourishing natural food material tea is nutritional food and is suitable for men and women of all ages.
Owner:朱晓军

Ginseng healthcare beautifying tea and preparation method thereof

InactiveCN106343113AHas a health effectImprove the vitality of the bodyTea substituesLiver and kidneyThirst
The invention relates to a ginseng healthcare beautifying tea and a preparation method thereof. The ginseng healthcare beautifying tea comprises the following materials: 0.8-2.4 parts of ginseng, 0.8-1.2 parts of polygonatum odoratum, 0.8-2.4 parts of dates, 0.8-1.2 parts of lily, 0.8-1.2 parts of Lycium chinensis, 0.8-1.2 parts of chrysanthemum, 0.8-1.2 parts of haw, 0.8-1.2 parts of sealwort and 0.8-1.2 parts of jasmine or rose. The preparation method comprises the following steps: respectively drying and slicing ginseng, polygonatum odoratum, dates, haw and sealwort, and then mixing with the rest materials, thereby acquiring the tea. The raw materials of the ginseng healthcare beautifying tea are supplementary to each other, mutual-restraint and mutual-promoting, can keep dynamic equilibrium, can tonify Qi, blood, vigor and fluid of a human body and can regulate and balance yin and yang; the ginseng healthcare beautifying tea can support the healthy energy, resist aging, prolong life, promote vigor and enhance immunity; the ginseng healthcare beautifying tea can nourish heart, protect liver and kidney, tonify Qi and lung and strength spleen and stomach; the ginseng healthcare beautifying tea can help produce saliva and slake thirst, can tonify marrow and essence, benefit Qi and blood, moisten skin and benefit facial color.
Owner:DONGFANG FUSHANGFU HEALTH MAINTENANCE CO LTD

Herbaceous plant solid beverage capable of relieving insomnia symptom and preparation method of beverage

The invention discloses a herbaceous plant solid beverage capable of relieving the insomnia symptom and a preparation method of the beverage. An active compound of the beverage comprises, by weight, 25-40 g of wheat, 3-5 g of licorice root, 9-15g g of jujube, 9-15 g of lilies, 9-15 g of semen ziziphi spinosae, 9-15 g of Chinese yam, 9-15 g of poria cocos, 9-15 g of longan and 9-15 g of roses. The patent medicine of the herbaceous plant solid beverage comprises, by weight, 3 g of wheat, 0.3 g of licorice root, 1 g of jujube, 1 g of lily, 1 g of semen ziziphi spinosae, 1 g of Chinese yam, 1 g of poria cocos, 1 g of longan and 1 g of roses. According to the beverage, pure traditional Chinese medicine herbaceous raw materials are used and conform to the monarch, minister, assistant and guide principle, wheat and semen ziziphi spinosae are used as monarch drugs, licorice root and poria cocos are used as minister drugs, jujube is used as the assistant drug, licorice root is used as the guide drug, and the lilies, the Chinese yam, the longan and the roses are added and act together, so that the herbaceous plant solid beverage has the effects of moistening and nourishing, heat clearing and restlessness relieving, the herbaceous plant solid beverage aims at relieving mental stress, resisting anxiety and relieving depression, and the beverage is free of dependence and toxic and side effects.
Owner:广州绍康公生物科技有限责任公司

Traditional Chinese medicine polypeptide composition capable of enhancing immunity

The invention relates to a medicinal and edible traditional Chinese medicine polypeptide composition capable of enhancing immunity. The composition consists of Chinese caterpillar fungi bred from living silkworm chrysalis, silkworm chrysalis cordyceps mycelia, herba cistanches, black lepidium meyenii, black mulberries, black Chinese wolfberries, ginseng, tricholoma matsutake, abelmoschus esculentus, rhizoma polygonati, raspberries, fructus alpiniae oxyphyllae, poria cocos, soybean peptides, Chinese wolfberry fruit peptide and silkworm chrysalis protein peptide. Traditional Chinese medicine ingredients provided by the invention are extracted from medicinal and edible plants, and cooperate with various peptides, the formula is scientific in compounding ratio, and no artificially-synthetizedcomponents of chemicals, western medicines and the like are added, so that the medicinal and edible traditional Chinese medicine polypeptide composition is safe and free from toxic and side effects, can improve the immune functions of human bodies, can resist weariness, can decompose weariness substances in muscle, can enable weariness resisting degree of the human bodies to be increased, has excellent efficacy of nourishing the kidney, strengthening yang, building the body, resisting ageing, reinforcing blood circulation and enhancing organism immunity, and can improve the working efficiencyand the living quality of people. The composition provided by the invention not only is notable in efficacy but also is convenient to use and has good market prospects.
Owner:广西壮仁堂生物科技有限公司

Special and instant fresh ginger pickles and preparation method thereof

InactiveCN105249358AFragrant and crispReduce spicinessFood ingredient functionsFlavorChemistry
The invention belongs to the field of processing of pickled food and particularly relates to special and instant fresh ginger pickles and a preparation method thereof. According to the preparation method, fresh ginger is taken as a main ingredient and processed in a series of steps, so that the prepared instant fresh ginger pickles are special in color, fragrance and flavor and also have the efficacy of regulating the spleen and the stomach. The preparation method comprises steps as follows: peeling and gingerol removal of fresh ginger, addition of seasonings for pickling and special flavor pickling; specifically, the fresh ginger serving as the main ingredient is subjected to peeling and gingerol removal processing; seasonings including tangerine peel and hawthorn fruit vinegar and brown sugar which have the function of regulating the spleen and the stomach are added to the fresh ginger subjected to peeling and gingerol removal for pickling; finally, special flavor pickling is performed; the tangerine peel and hawthorn fruit vinegar in the seasonings is a special product. The special and instant fresh ginger pickles have the function of regulating the spleen and the stomach, no artificially synthesized preservative or essence is added, loss of nutritional ingredients in the fresh ginger is effectively avoided, and the special and instant fresh ginger pickles taste unique and are a good instant pickle product.
Owner:BOHAI UNIV

Beauty-maintaining weight-losing health tea and preparation method thereof

The invention discloses beauty-maintaining weight-losing health tea and a preparation method thereof. The beauty-maintaining weight-losing health tea is prepared from the following raw materials in parts by weight: 30-40 parts of bitter gourd, 11-19 parts of mulberry leaves, 8-17 parts of lotus seed, 10-15 parts of folium ginkgo leaves, 15-20 parts of white chrysanthemum flowers, 10-20 parts of rock candy, 5-13 parts of akebia trifoliate flowers, 4-9 parts of cinnamon, 2-7 parts of okra, 10-20 parts of tomato juice, 10-20 parts of apple juice, 7-14 parts of endothelium corneum gigeriae galli, 25-35 parts of green tea, 3-8 parts of perilla leaves, 5-10 parts of aloe peels, 7-13 parts of citric acid, 7-18 parts of konjac glucomannan, 5-10 parts of nutrition powder and a proper amount of water. The skin-beautifying weight-losing health tea has functions of maintaining beauty, losing weight, removing fat, eliminating summer-heat by cooling, subsiding swelling, detoxicating, protecting liver, enhancing the human tolerance, removing food retention and stagnation, strengthening spleen and stomach, relieving cold and fever, and the like; the bitter gourd which is mainly used as a main material is mixed with different nutritional ingredients of the mulberry leaves, the lotus seed, the folium ginkgo leaves, the white chrysanthemum flowers and the akebia trifoliate flowers, so that effects are increased.
Owner:方向明

Health-care tea capable of reducing blood sugar and preparation method of health-care tea

The invention discloses health-care tea capable of reducing blood sugar. The health-care tea is prepared from the following components in parts by weight: 40-60 parts of screwtree wild sesame seeds, 10-30 parts of mulberry leaves, 5-15 parts of corn stigma, 5-15 parts of divaricate velvetplant roots and rhizomes, 3-8 parts of pomelo peel, and 3-8 parts of bitter gourds. The preparation method of the health-care tea comprises the following steps of weighing the components of the screwtree wild sesame seeds, the mulberry leaves, the corn stigma, the divaricate velvetplant roots and rhizomes, the pomelo peel and the bitter gourds in a compounding ratio, and then cleaning the weighed components with water; drying the cleaned components, sterilizing the dried components, crushing the sterilized components to obtain screwtree wild sesame seed powder, mulberry leaf powder, corn stigma powder, divaricate velvetplant root and rhizome powder, pomelo peel powder and bitter gourd powder, then performing uniform mixing so as to obtain a mixture, and subpackaging the mixture in a measurement manner to obtain tea bags. The health-care tea disclosed by the invention is purely traditional Chinese medicine products, is scientific in formula, is mainly used for reducing blood sugar, reducing blood lipid, and nourishing the kidney and the liver, and the formula enables the characteristics of traditional Chinese medicine materials to be exerted. The health-care tea is free from any toxic and side effects and convenient to take, can reduce the blood sugar under the condition of protecting the liver and the kidney, and is suitable for patients suffering from high blood sugar to drink.
Owner:YANCHENG INST OF TECH +1

Synbiotic feed additive for pregnancy sows as well as preparation method and application

The invention discloses a synbiotic feed additive for pregnancy sows. The synbiotic feed additive is prepared from a composite probiotic agent, maltodextrin, isomaltooligosacharide, glucose, citric acid, complex vitamins, radix astragali, honeysuckle flowers, bighead atractylodes rhizomes, rhizoma atractylodis, cortex magnoliae officinalis, katsumada galangal seeds, Chinese mugwort, semen cuscutae, Chinese taxillus herb and crispateleaf ardisia roots, wherein the composite probiotic agent is a mixture of enterococcus faecium, microzymes, bacillus subtilis and bacillus coagulans. The inventionfurther provides an application method of the additive. During period of pregnancy of sows, the feed additive is added to feeds according to the addition quantity that the added feed additive is 0.3-5% of the weight of the pregnancy sows for feeding. The feed additive has the efficacy of preventing miscarriage, promoting delivery, nourishing the liver, supplementing qi, resisting bacteria, diminishing inflammation, being nutritive and health-care and the like, is free from toxic and side effects, and can be used as a feed additive to be added to a feed for the pregnancy sows for feeding. The feed additive can improve the constitutions of the pregnancy sows in essence, the immunity and the stress resistance of the pregnancy sows can be improved, the spontaneous delivery rate of the sows canbe greatly increased, and improving of quality of piglets produced by the sows can be facilitated.
Owner:广西青又青生物肥业有限公司
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