Health-care tea capable of reducing blood sugar and preparation method of health-care tea
A technology of health tea and hypoglycemia, applied in the field of health tea, can solve problems such as gastrointestinal irritation, achieve the effects of improving taste, protecting liver and kidney, and improving body immunity
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Embodiment 1
[0033] The health-care tea of the present embodiment is prepared by 50g of mountain sesame, 20g of mulberry leaves, 10g of corn silk, 10g of Radix Notoginseng, 5g of pomelo peel, and 5g of bitter gourd. Referring to the above measuring method, the inhibition rate of the liquid after the tea bag is soaked in water reaches 53.67%.
[0034] The preparation method is as follows: weigh the mountain sesame, mulberry leaves, corn silk, white back notoginseng, pomelo peel, and bitter gourd, wash them three times, put them in a drying oven for drying (about 24 hours), and then transfer them to a sterilizing pot , sterilized at 180°C for 2 hours. The processed raw materials are pulverized, mixed evenly, measured and packed into tea bags according to the specification of 5g / bag.
Embodiment 2
[0036] Change the formula of health-care tea of this embodiment, only add 50g of wild sesame, refer to the measuring method of α-glucosidase inhibition rate, the inhibition rate of the liquid after the tea bag is soaked in water reaches 43.57%.
[0037] The preparation method is as follows: weigh the mountain sesame of the formula amount, wash it with water three times, put it in a drying oven for drying (about 24 hours), then transfer it to a sterilizing pot, and sterilize it at 180° C. for 2 hours. The processed raw materials are pulverized, mixed evenly, measured and packed into tea bags according to the specification of 5g / bag.
[0038] It can be seen from this example that the inhibition rate of the tea bag containing only mountain sesame is lower than that of the compound tea bag, and its taste is bitter, which is difficult for many people to accept. Therefore, this health tea not only tastes better, but also helps control diabetes development of.
Embodiment 3
[0040] Change the health-care tea prescription of present embodiment, only add mulberry leaf 50g. Referring to the method for measuring the inhibition rate of α-glucosidase, the inhibition rate of the liquid after the tea bag is soaked in water reaches 38.24%
[0041] The preparation method is as follows: weighing the mulberry leaves of the formula, washing them with water three times, drying them in a drying box (for about 24 hours), transferring them to a sterilizing pot, and sterilizing them at 180° C. for 2 hours. The processed raw materials are pulverized, mixed evenly, measured and packed into tea bags according to the specification of 5g / bag.
[0042] It can be seen from this example that only the mulberry leaf tea bag has a lower inhibition rate than the compound tea bag, and its taste is a bit bitter, which is difficult for many people to accept. Therefore, this health tea not only tastes better, but also helps control the development of diabetes .
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