Mannan-oligosaccharide-containing meal replacement powder with health function and preparation method of mannan-oligosaccharide-containing meal replacement powder
A technology of oligomeric mannose and meal replacement powder, which is applied in the field of food processing, can solve problems such as poor absorption effect, and achieve the effect of being suitable for large-scale production, reducing energy intake, and simple operation
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Embodiment 1
[0031] Example 1: A meal replacement powder containing mannose oligosaccharide with health care function, which is composed of the following raw materials in parts by weight: resistant dextrin: 18; glucomannan: 15; sweet orange fruit powder: 20; mannose oligosaccharide : 8; Citric Acid: 0.01; Apple Fruit Powder: 1; Jujube Powder: 3; Carrot Powder: 1; Xylitol: 1; Sweet Orange Flavor: 0.008; Vitamin B1: 0.001; .
[0032] The preparation method of the above-mentioned meal replacement powder containing mannose oligosaccharides with health care function, it comprises the following steps:
[0033] S1. Weighing: Weigh each raw material according to the above ratio, and set aside;
[0034] S2. Granulation: Mix the weighed raw materials evenly, add absolute ethanol, the weight ratio of the mixed raw materials to absolute ethanol is 7:1, make soft material, and sieve the soft material with a 20-mesh sieve , to get wet particles;
[0035] S3. Drying: Put the above wet granules in...
Embodiment 2
[0036] Example 2: A meal replacement powder containing mannose oligosaccharide with health care function, which is composed of the following raw materials in parts by weight: resistant dextrin: 30; glucomannan: 30; sweet orange fruit powder: 30; mannose oligosaccharide : 15; Citric Acid: 0.05; Apple Fruit Powder: 5; Jujube Powder: 10; Carrot Powder: 5; Xylitol: 5; Sweet Orange Flavor: 0.015; Vitamin B1: 0.002; .
[0037] The preparation method of the above-mentioned meal replacement powder with health care function, it comprises the following steps:
[0038] S1. Weighing: Weigh each raw material according to the above ratio, and set aside;
[0039] S2. Granulation: Mix the weighed raw materials evenly, add absolute ethanol, the weight ratio of the mixed raw materials to absolute ethanol is 15:1, make soft material, and sieve the soft material with a 20-mesh sieve , to get wet particles;
[0040] S3. Drying: Put the above wet granules in an oven at 60°C to dry for 240 ...
Embodiment 3
[0041] Example 3: A meal replacement powder containing mannose oligosaccharide with health care function, which is composed of the following raw materials in parts by weight: resistant dextrin: 23; glucomannan: 20; sweet orange fruit powder: 23; mannose oligosaccharide : 10; citric acid: 0.02; apple fruit powder: 2; jujube powder: 5; carrot powder: 3; xylitol: 3; sweet orange flavor: 0.01; vitamin B1: 0.0015; .
[0042] The preparation method of the above-mentioned meal replacement powder with health care function, it comprises the following steps:
[0043] S1. Weighing: Weigh each raw material according to the above ratio, and set aside;
[0044] S2. Granulation: Mix the weighed raw materials evenly, add absolute ethanol, the weight ratio of the mixed raw materials to absolute ethanol is 10:1, make soft material, and sieve the soft material with a 20-mesh sieve , to get wet particles;
[0045] S3. Drying: Put the above wet granules in an oven at 54°C to dry for 195 min...
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