Intelligent nutrition ratio method and system based on uncertainty support vector classification

Abstract

The invention provides an intelligent nutritional ratio method and system based on uncertainty support vector classification, including a database for storing historical monitoring information of dairy cows corresponding to the ID of each monitored dairy cow, a nutritional requirement model building block, a nutritional requirement Ratio calculation module, multi-objective function and constraint condition building module, optimal feed supply solution module and intelligent batching module, the intelligent nutrition ratio method and system based on uncertainty support vector classification provided by the present invention, according to the basic According to different information, daily feed intake and milk production, different ingredients can be allocated in a timely and appropriate amount, and the mixed feed with the optimal ratio in line with the existing farm resources can be intelligently obtained, which not only realizes high-quality and efficient production of dairy cows; at the same time, it also improves Improve the utilization efficiency of feed and realize the fine breeding of dairy cows.

Description

technical field [0001] The invention belongs to the technical field of intelligent ingredients, and in particular relates to an intelligent nutrition proportioning method and system based on uncertainty support vector classification. Background technique [0002] In recent years, the production of my country's dairy farming industry has developed rapidly. The ration structure of dairy cows not only affects the cost of rations and the utilization efficiency of feed, but also ultimately affects the health and milk quality of dairy cows themselves. However, at present, many farmers It still stays in the stage of manual batching based on experience, which is not conducive to the improvement of the comprehensive competitiveness of the dairy farming industry. In addition, the complexity of dairy cow breeding process and farm management determines the particularity of dairy cow ingredients, while the traditional ingredient system only considers a single goal and cannot effectively s...

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Problems solved by technology

[0002] In recent years, the production of my country's dairy farming industry has developed rapidly. The ration structure of dairy cows not only affects the cost of rations and the utilization efficiency of feed, but also ultimately affects the health and milk quality of dairy cows themselves. However, at present, many farmers It is still in the stage of manual batching based on experience, which is not conducive to the improvement of the comprehensive competitiveness of the dairy farming industry

In addition, the complexity of dairy cow breeding process and farm management determines the particularity of dairy cow ingredients, while the traditional ingredient system only considers a single goal and cannot effectively solve the fine farming process of dairy cow breeding

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