Oil stain detergent and preparation method thereof

Abstract

The invention relates to an oil stain detergent. The oil stain detergent comprises, by weight, peregal O-20, peregal O-9, stearic acid, glycerin monostearate, triethanolamine and water and is prepared by means of mixing the peregal O-20, the peregal O-9, the stearic acid, the glycerin monostearate and the triethanolamine with the water according to a preparation method. During use, the detergent can be squeezed on wet duster cloth to scrub oil stains directly and can be mixed with the water and then painted or sprayed on stubborn oil stains, and the oil stains on the surface of utensils, tabletops, equipment and the like can be cleared thoroughly after being treated; the oil stain detergent is free from irritating smells, corrosiveness and toxicity, cannot affect health of operators and cause corrosive damage and can be cleaned by means of water washing or wet duster cloth scrubbing, the used wet duster cloth can be restored as new after being washed by water, and the problem that the wet duster cloth must be abandoned after use in the prior art is avoided.

Description

technical field [0001] The invention belongs to the technical field of kitchen cleaning, in particular to an oil stain cleaning agent and a preparation method thereof. Background technique [0002] The kitchen has always been a heavily polluted place. The common sources of pollution include oil, dust, food stains, etc. The most serious is the mixed dirt of the above-mentioned sources of pollution. Even if you wipe it frequently with a rag, it cannot be completely removed. After a long time, All kinds of dirt mix together to form stubborn dirt that is difficult to remove. Common kitchen cleaning methods include the following methods: 1. Melons and fruits can’t be removed: use the remaining melon rind and cucumber stalks to wipe the oily places, but it is not suitable for key and targeted decontamination and cleaning; 2. Flour decontamination method: Use a small amount of flour to avoid the spread of oil stains and wipe it with a rag to clean it up, but the cost of flour is h...

AI Technical Summary

Problems solved by technology

[0002] The kitchen has always been a heavily polluted place. The common sources of pollution include oil, dust, food stains, etc. The most serious is the mixed dirt of the above-mentioned sources of pollution. Even if you wipe it frequently with a rag, it cannot be completely removed. After a long time, All kinds of dirt mix together to form stubborn dirt that is difficult to remove

Common kitchen cleaning methods include the following methods: 1. Melons and fruits can’t be removed: use the remaining melon rind and cucumber stalks to wipe the oily places, but it is not suitable for key and targeted decontamination and cleaning; 2. Flour decontamination method: Use a small amount of flour to avoid the spread of oil stains and wipe it with a rag to clean it up, but the cost of flour is high and it is not suitable for large-scale use; 3. Rice soup and noodle soup decontamination method: use rice soup and noodle soup to spread on the oil stains, use a hard 4. Detergents can’t be removed: use commercially available cleaners, or smear or spray, and then use a rag to wipe clean, but these cleaners are acidic, alkaline, and some It also has a pungent smell. Excessive use during cleaning can easily cause discomfort to users and air pollution in the house, especially to children, and some cleaners are corrosive to the surface of utensils

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