Melaleuca cake containing chlorella pyrenoidosa

Abstract

The invention relates to the field of foods and particularly relates to a melaleuca cake containing chlorella pyrenoidosa. The melaleuca cake comprises the following components in percent by weight: 20 to 30 percent of egg white, 1 to 3 percent of egg, 13 to 16 percent of egg yolk, 15 to 20 percent of white granulated sugar, 10 to 13 percent of wheat flour, 0.2 to 0.8 percent of milk powder, 3 to 5 percent of milk, 0.2 to 0.6 percent of cream, 0.2 to 0.3 percent of chlorella pyrenoidosa, 2 to 3 percent of corn starch, 2 to 5 percent of soybean oil, 3 to 5 percent of liquid butter, 0.1 to 0.2 percent of edible salt, 0.0005 to 0.0007 percent of sodium dehydroacetate, 0.002 to 0.003 percent of tartar powder, 4 to 6 percent of pure water and 3 to 5 percent of durian fruit. The melaleuca cake not only has the original value of the cake, but also has the effect of the chlorella pyrenoidosa, and conforms to the idea of healthy diet of modern people, and the value of the cake is improved.

Description

technical field [0001] The invention relates to the field of food, in particular to a mille-feuille cake containing chlorella pyrenoidosa. Background technique [0002] Cake is a kind of ancient Western-style pastry, is generally made by oven, and cake is main raw material with egg, white sugar, wheat flour. Use milk, fruit juice, milk powder, face powder, salad oil, water, shortening, baking powder as auxiliary materials. A sponge-like dessert is made after being stirred, modulated and baked. A cake is a pasta, usually sweet, typically baked. Cake materials mainly include flour, sweetener (usually sucrose), binder (usually eggs, vegetarians can substitute gluten and starch), shortening (usually butter or margarine, low-fat content Cakes will be replaced with concentrated fruit juice), liquid (milk, water or fruit juice), essence and leavening agent (such as yeast or baking powder). [0003] With the development of society and the improvement of people's living standards...

AI Technical Summary

Problems solved by technology

[0003] With the development of society and the improvement of people's living standards, people's requirements for diet are getting higher and higher, and cake, as people's daily food, is usually only used as ordinary food without other effects. underused