Glucose albumen powder

Abstract

The invention relates to glucose albumen powder. The glucose albumen powder consists of the following raw materials in part by weight: 15 to 30 parts of soybean protein powder, 2 to 5 parts of glucose, 10 to 15 parts of maltose oligosaccharide and 10 to 20 parts of corn powder. The glucose albumen powder is relatively low in cost and suitable for people of all ages, has no side effect and can improve the physique and enhance the immunity if used for a long time.

Description

technical field [0001] The invention relates to a milk powder, in particular to a glucose protein powder. Background technique [0002] The so-called protein powder is generally a powder composed of purified soybean protein, or casein, or corn flour, or a combination of the above-mentioned proteins, or adding other nutrients. Its purpose is to supplement protein for people who lack protein. . For healthy people, as long as they stick to a normal diet, protein deficiency generally does not occur. Milk, eggs, meat, soybeans, wheat and corn contain a complete range of essential amino acids, sufficient quantities and appropriate proportions. As long as the food is rich and varied, it can fully meet the human body's needs for protein, and there is no need to supplement protein powder. However, with the acceleration of the pace of life and the increase of life pressure, modern people generally suffer from malnutrition, sub-health and other states. It is very necessary to supple...

AI Technical Summary

Problems solved by technology

However, with the acceleration of the pace of life and the increase of life pressure, modern people generally suffer from malnutrition and sub-health. It is very necessary to properly supplement protein powder. Currently, there are a variety of protein powders on the market, and the price is relatively high. There is no obvious effect after use, and there are even side effects. Therefore, there is an urgent need for a new technical solution to solve the above technical problems