Slimming and whitening fruit vinegar with bitter melons
A whitening and slimming technology, applied in the preparation of vinegar, plant raw materials, digestive system, etc., can solve the problems of few health functions, less health vinegars, and the types of health vinegars that cannot meet people's needs, etc.
Inactive Publication Date: 2015-11-11
何伍侠
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Problems solved by technology
[0002] Vinegar is the condiment of daily diet, and there are also fruit vinegar beverages, which are mostly brewed from grains and fruits. There are few varieties of health-care vinegar on the market, and their health-care functions are few, and the taste is not good. With the improvement of people's daily life , the existing types of health vinegar can not meet people's needs
Method used
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Experimental program
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Embodiment Construction
[0015] A slimming and whitening bitter melon fruit vinegar, which is composed of the following raw materials in parts by weight (Kg): 60 cranberries, 180 watermelons, 60 persimmons, 3 wine koji, 15 wine lees, 20 bitter melon, 10 rock sugar powder, 40 white vinegar, 50 tomato paste, Soybeans 25, black beans 10, peas 20, barley 5, lemongrass 4, citrus aurantium 2, ginseng 1, Atractylodes macrocephala 2, roses 3, lotus leaf ash 1, nutrient solution 12, acetic acid bacteria 2, appropriate amount of pineapple, appropriate amount of water:
[0016] The nutrient solution is made of the following raw materials in parts by weight (Kg): 50 eggs, 20 rice wine, 70 papaya, 45 bananas, 20 milk powder, 2 lactic acid bacteria, 100 green plum juice, 10 propolis liquid, and an appropriate amount of water;
[0017] The preparation method of nutrient solution: (1) Wash the eggs, put the egg liquid into the container, add rice wine, stir well, put the container into the pot to steam after stirring ...
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The invention discloses slimming and whitening fruit vinegar with bitter melons. The slimming and whitening fruit vinegar comprises, by weight, 60-70 parts of cranberries, 180-200 parts of watermelons, 60-70 parts of persimmons, 3-4 parts of distiller's yeast, 15-18 parts of wine vinasse, 20-23 parts of the bitter melons, 10-12 parts of powdered rock sugar, 40-45 parts of white vinegar, 50-60 parts of tomato sauce, 25-30 parts of soybean, 10-15 parts of black beans, 20-25 parts of peas, 5-7 parts of coix seeds, 4-5 parts of lemongrass and the like. The slimming and whitening fruit vinegar with the bitter melons has the advantages that the cranberries, the watermelons and the like are mixed with one another and are fermented, and accordingly the slimming and whitening fruit vinegar has clean aroma of the watermelons; excellent slimming effects can be realized by the bitter melons, certain slimming, whitening and healthcare effects can be realized owing to extracts of the coix seeds, the lemongrass, bitter oranges, ginseng and the like, and the slimming and whitening fruit vinegar is beneficial to the human health when drunk daily.
Description
technical field [0001] The invention mainly relates to the technical field of health-care vinegar and its preparation, in particular to a slimming and whitening bitter gourd fruit vinegar. Background technique [0002] Vinegar is the condiment of daily diet, and there are also fruit vinegar beverages, which are mostly brewed from grains and fruits. There are few varieties of health-care vinegar on the market, and their health-care functions are few, and the taste is not good. With the improvement of people's daily life , existing health-care vinegar kind can not satisfy people's demand. Contents of the invention [0003] In order to make up for the defects of the prior art, the present invention provides a slimming and whitening bitter melon fruit vinegar and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: a slimming and whitening bitter melon fruit vinegar, which consists of the following raw materials i...
Claims
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IPC IPC(8): C12J1/00C12J1/04A61K36/8994A61P1/14
Inventor 何伍侠
Owner 何伍侠