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Whitening facial mask and method for manufacturing same

A technology of whitening mask and raw materials, which is applied in the direction of pharmaceutical formulations, cosmetic preparations, dressing preparations, etc., and can solve problems such as skin damage and skin irritation caused by mask products

Inactive Publication Date: 2016-02-03
LUOYANG MINGLI TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The addition of these chemical products will cause facial masks to cause certain irritation to the skin, and long-term use of such chemical masks is likely to cause permanent damage to the skin.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A whitening facial mask, which consists of the following components:

[0013] Apple extract 10g, tomato extract 10g, cucumber extract 10g, pearl powder 8g, olive oil 8g, sodium hyaluronate 1g and deionized water 100g.

[0014] A method for preparing the described whitening mask, which comprises the following steps:

[0015] 1) Put 10g of apple extract, 10g of tomato extract, 10g of cucumber extract, 8g of pearl powder and 100g of deionized water in a mixing container, heat and stir to 50°C, and stir repeatedly at this temperature for 20 minutes to form a mixed homogeneous solution;

[0016] 2) Lower the temperature of the above mixed solution to 30°C, add 8g of olive oil and 1g of sodium hyaluronate to it, and stir repeatedly at this temperature for 10 minutes to make it fully mixed to make a uniformly mixed slurry, which is required mask.

Embodiment 2

[0018] A whitening facial mask, which consists of the following components: 13g of apple extract, 13g of tomato extract, 13g of cucumber extract, 9g of pearl powder, 9g of olive oil, 1.2g of sodium hyaluronate, and 110g of deionized water.

[0019] A method for preparing the described whitening mask, which comprises the following steps:

[0020] 1) Put 13g of apple extract, 13g of tomato extract, 13g of cucumber extract, 9g of pearl powder and 110g of deionized water in a mixing container, heat and stir to 60°C, and stir repeatedly at this temperature for 25 minutes to form a mixed homogeneous solution;

[0021] 2) Lower the temperature of the above mixed solution to 35°C, add 9g of olive oil and 1.2g of sodium hyaluronate to it, and stir repeatedly at this temperature for 15 minutes to make it fully mixed to make a uniformly mixed slurry, namely For the desired mask.

Embodiment 3

[0023] A whitening facial mask which consists of the following components: 15 parts of apple extract, 15 parts of tomato extract, 15 parts of cucumber extract, 10 parts of pearl powder, 10 parts of olive oil, 1.4 parts of sodium hyaluronate and 120 parts of deionized water share.

[0024] A method for preparing the described whitening mask, which comprises the following steps:

[0025] 1) Put 15 parts of apple extract, 15 parts of tomato extract, 15 parts of cucumber extract, 10 parts of pearl powder and 120 parts of deionized water in a mixing container, heat and stir to 70°C, and stir repeatedly at this temperature for 30 Minutes to make a well-mixed solution;

[0026] 2) Lower the temperature of the above mixed solution to 40°C, add 10 parts of olive oil and 1.4 parts of sodium hyaluronate to it, stir repeatedly at this temperature for 20 minutes, make it fully mixed, and make a uniformly mixed slurry, That is the desired mask.

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PUM

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Abstract

The invention discloses a whitening facial mask and a method for manufacturing the same. The whitening facial mask comprises 10-15 parts of apple extract, 10-15 parts of tomato extract, 10-15 parts of cucumber extract, 8-10 parts of pearl powder, 8-10 parts of olive oil, 1-1.4 parts of sodium hyaluronate and 100-120 parts of deionized water. The method includes steps of 1), heating and stirring the 10-15 parts of apple extract, the 10-15 parts of tomato extract, the 10-15 parts of cucumber extract, the 8-10 parts of pearl powder and the 100-120 parts of deionized water in a mixing container until the temperatures of the 10-15 parts of apple extract, the 10-15 parts of tomato extract, the 10-15 parts of cucumber extract, the 8-10 parts of pearl powder and the 100-120 parts of deionized water reach 50-70 DEG C, and stirring the 10-15 parts of apple extract, the 10-15 parts of tomato extract, the 10-15 parts of cucumber extract, the 8-10 parts of pearl powder and the 100-120 parts of deionized water for 20-30 minutes to obtain uniformly mixed solution; 2), reducing the mixed solution until the temperature of the mixed solution reaches 30-40 DEG C, adding the 8-10 parts of olive oil and the 1-1.4 parts of sodium hyaluronate into the mixed solution, repeatedly stirring the 8-10 parts of olive oil, the 1-1.4 parts of sodium hyaluronate and the mixed solution for 10-20 minutes, and sufficiently mixing the 8-10 parts of olive oil, the 1-1.4 parts of sodium hyaluronate and the mixed solution to obtain uniformly mixed paste which is the facial mask.

Description

technical field [0001] The invention relates to a mask in the field of cosmetics and a preparation method thereof, in particular to a whitening mask and a preparation method thereof. Background technique [0002] In the existing cosmetics industry, there are more and more types of facial masks. In order to achieve the cosmetic effect of the products, specific chemical products, such as antioxidant substances, are added to existing facial mask products. The addition of these chemical products will cause facial masks to cause certain irritation to the skin, and long-term use of such chemical masks may cause permanent damage to the skin. [0003] In view of the defects in the above-mentioned existing facial mask products, the inventor actively researches and innovates based on his rich practical experience and professional knowledge in the design and manufacture of such products for many years, and cooperates with the application of theories, in order to create a new chemical-f...

Claims

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Application Information

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IPC IPC(8): A61K8/98A61K8/97A61K8/92A61Q19/02A61Q19/08A61Q19/00
Inventor 孙琼珂
Owner LUOYANG MINGLI TECH DEV