Medical hydrogel eye patch
A hydrogel and medical technology, applied in the field of medical hydrogel eye protection patches, can solve the problems of high viscosity of erythromycin eye ointment, skin allergy around the eyes, difficult to apply evenly, etc., and achieves easy operation and prevents corneal drying. , the effect of reducing workload
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0037] The medical hydrogel eye protection patch of the present embodiment is made up of medical non-woven fabric and gel composition, and described gel composition is made of purified water, carrageenan, konjac gum, CaCl 2 Made with KCl, among them, carrageenan 55g, konjac gum 45g, CaCl 2 10g, KCl 40g, purified water 9850g.
[0038] The medical hydrogel eye protection patch is made by the following method: Weigh carrageenan, konjac gum and purified water in proportion, stir evenly, put it in a water bath at 80-90°C to dissolve completely, add CaCl in proportion 2 , KCl dissolved solution, defoamed in vacuum, injection molded, covered with medical non-woven fabric and allowed to stand at room temperature for 6 hours to form a gel, and then sterilized after inner packaging. Its specifications are (length*width): 160mm*50mm. The sterilization method is Co60 irradiation.
Embodiment 2
[0040] The medical hydrogel eye protection patch of the present embodiment is made up of medical non-woven fabric and gel composition, and described gel composition is made of purified water, carrageenan, konjac gum, CaCl 2 Made with KCl, among them, carrageenan 50g, konjac gum 50g, CaCl 2 8g, KCl 35g, purified water 9857g.
[0041] The preparation method is the same as in Example 1.
Embodiment 3
[0043] The medical hydrogel eye protection patch of the present embodiment is made up of medical non-woven fabric and gel composition, and described gel composition is made of purified water, carrageenan, konjac gum, CaCl 2 Made with KCl, among them, carrageenan 60g, konjac gum 40g, CaCl 2 5g, KCl 30g, purified water 9865g.
[0044] The preparation method is the same as in Example 1.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


