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A noodle machine convenient for making chewy noodles

A noodle machine and noodle technology, applied in the direction of dough extruder, etc., can solve the problems of lengthening the forming distance of forming holes, thickness limitation, reducing forming efficiency, etc., and achieve the effect of extending the overall depth, facilitating processing and forming, and improving efficiency

Active Publication Date: 2018-07-31
JOYOUNG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Another kind of facing is downward facing. CN103190566A and CN204393205U disclose a kind of noodle machine. The forming part is arranged on the side wall of the die body, so as to realize downward facing. The latter is a split structure, that is, the mold and the body are detachable, but it is limited to the assembly and production of the cavity die, so that the thickness of the side wall or the detachable diaphragm is limited, and it cannot be made too thick. The thickness of the forming hole That is, the wall thickness of the side wall or the wall thickness of the die, and if the entire die or the side wall of the die is thickened to lengthen the forming distance of the forming hole, it will not only waste materials, but also increase the size of the entire die. The noodle extrusion cylinder and the die head cover cannot be assembled, or the entire noodle extrusion assembly needs to be changed in size accordingly, which leads to the corresponding modification of the entire noodle machine assembly. In addition, the excessive size of the die head causes the side wall of the screw to be damaged during the extrusion process. Reduced force and longer rotation cycle, which also reduces molding efficiency

Method used

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  • A noodle machine convenient for making chewy noodles
  • A noodle machine convenient for making chewy noodles
  • A noodle machine convenient for making chewy noodles

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] like figure 1As shown, a noodle machine that is convenient for making hollow noodles is used to knead flour and water into dough and extrude it into noodles. The assembly includes a stirring cup 3 and a stirring rod 4. The extruding assembly includes a screw 5, a die head 6 and a dough extruding barrel 7. The die head 6 is installed at the end of the extruding barrel 7 through a locking member 8. part, the locking piece 8 is screwed to the extruding cylinder 7, the die head 6 includes a side wall 9 that cooperates with the screw 5 and a bottom wall 10 at the end of the side wall 9, and the side wall 9 is provided with a molding Area 11, the forming area 11 is provided with a forming hole 12, the noodle machine described in this embodiment is a vertical noodle machine, that is, the stirring rod 4 is not coaxial with the extruding screw 5, and the bottom of the stirring cup 3 is provided with an inlet The mouth 13, the mixing cup 3 and the extruding cylinder 7 are commun...

Embodiment 2

[0044] like Image 6 As shown, the difference between the present embodiment and the first embodiment is that there are multiple forming holes 12, and the forming holes 12 can be arranged symmetrically, such as arranged vertically or horizontally, or arranged obliquely. The plurality of gathering segments 121 are connected to form a gathering layer 1211, the gathering layer 1211 is arranged along the inner circumferential surface 91, the gathering layer 1211 is concentrically arranged with the inner circumferential surface 91, and the edge of the gathering layer 1211 is in contact with the inner circumferential surface 91. The inner peripheral surface 91 has a smooth transition. Of course, the area of ​​the gathering layer 1211 is smaller than or equal to the area of ​​the forming area 11 , which means that the inner peripheral surface 91 protrudes one layer inward to form the gathering layer 1211 . The advantage of such setting is: by gathering the layer 1211, under the premi...

Embodiment 3

[0048] like Figure 7 As shown, this embodiment is based on Embodiments 1 and 2, and is mainly aimed at the production scheme of the hollow surface. The forming hole 12 is provided with a cylinder 14, the cylinder 14 is cylindrical, and the cylinder The body is located in the extrusion section, and forms an annular extrusion space with the inner wall of the forming hole. The orientation in this embodiment is that the cylinder is located in the extrusion section and the precision molding section, and is flush with the port of the precision molding section, which is convenient Processing, of course, those skilled in the art can also extend the cylinder outward from the port of the precision forming section or extend inward into the port of the precision forming section according to the requirements, as long as the extension distance is within the controllable range of the hollow surface, generally Should not be greater than 1mm.

[0049] Of course, in the case of not setting up...

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Abstract

The invention discloses a noodle machine for making chewy noodles, which comprises a main machine with a motor, a stirring assembly and an extruding assembly arranged on the main machine, the extruding assembly includes a screw, a die head and a noodle extruding cylinder, the die head Installed at the end of the extruding barrel, the die head includes a side wall matched with the screw and a bottom wall at the end of the side wall, a molding area is provided on the side wall, and a molding area is provided in the molding area. A hole, wherein the forming hole includes an extruding section and a converging section located upstream of the extruding section, and the converging section gradually narrows along the noodle extrusion direction. By setting the gathering section upstream of the extrusion section of the forming hole, there is a process of gathering towards the extrusion section during the extrusion process of the dough, so that the dough in the extrusion section receives greater pressure from the gathering section, The idling of the inner peripheral surface of the dough is avoided, and the forming efficiency is improved.

Description

technical field [0001] The invention relates to the field of food processing machines, in particular to a noodle machine for making chewy noodles. Background technique [0002] Existing noodle machines have two methods when making noodles. One is to set the forming hole of the die head horizontally to realize the horizontal appearance. The forming hole needs to have a certain length of forming distance to form the surface, so the die head needs to have a certain thickness, and the thickness is the depth of the forming hole. [0003] Another kind of facing is downward facing. CN103190566A and CN204393205U disclose a kind of noodle machine. The forming part is arranged on the side wall of the die body, so as to realize downward facing. The latter is a split structure, that is, the mold and the body are detachable, but it is limited to the assembly and production of the cavity die, so that the thickness of the side wall or the detachable diaphragm is limited, and it cannot be ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21C11/20
Inventor 王旭宁魏云杰蒋金星
Owner JOYOUNG CO LTD
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