Compound biological bacterial manure special for Konjak and preparation method of compound biological bacterial manure

Abstract

The invention belongs to the field of fertilizers, and particularly relates to compound biological bacterial manure special for Konjak. The compound biological bacterial manure special for Konjak is characterized by being prepared from, by weight, 50-100 parts of leaf mold, 20-90 parts of plant ash, 10-20 parts of rapeseed dregs, 5-10 parts of ammonium bicarbonate, 1-6 parts of potassium sulphate, 5-15 parts of manure, 0.03-0.2 part of compound microbial agent, 1-10 parts of ammonium dihydrogen phosphate and 0.001-0.03 part of microelements. The compound biological bacterial manure special for Konjak has the following advantages that soil fertility is enhanced, soil is activated, the soil organic matter content is increased, soil fertility is increased, a good granular structure is formed in the soil through a large quantity of beneficial biological flora, the moisture and ventilating condition of the soil are improved, the water retaining capacity of the soil is improved, phosphorus and potassium hardened in the soil are dissolved and activated, and meanwhile nitrogen in air is converted into nitrogenous fertilizer to be absorbed by plants.

Description

technical field [0001] The invention belongs to the field of fertilizers, and in particular relates to a special compound microbial fertilizer for konjac, and also relates to a preparation method of the compound microbial fertilizer. Background technique [0002] Konjac grows in sparse forests and is a beneficial alkaline food. For people who eat too much acidic food of animal origin, eating konjac together can achieve food acid and alkali balance. In addition, konjac also has multiple functions such as lowering blood sugar, lowering blood fat, lowering blood pressure, dispersing toxins, beautifying the skin, dredging the veins, losing weight, laxative, and appetizing. [0003] The underground part of konjac is a bulb and has a long root system. It is suitable for growth in light sandy soil with deep soil layer, loose texture, good drainage and ventilation, and rich organic matter. The loose, thick and fertile soil is an important condition to ensure the growth and develop...

AI Technical Summary

Problems solved by technology

[0004] The pH of the soil has a great influence on the yield of konjac. The suitable pH value of most konjac varieties is 6.5-7.0. Konjac can also be grown in neutral and slightly alkaline soils, but the soil with strong acidity and alkalinity is not suitable for the growth of konjac, especially acidic Diseases are more likely to occur when konjac is planted in stronger soil