Natural antioxidation composition, as well as preparation method and application thereof

A technology of natural antioxidants and compositions, applied in the direction of food ingredients as antioxidants, food ingredients containing natural extracts, applications, etc., can solve the problems of short action time and insignificant antioxidant effect, and achieve good antioxidant effect Effect
CN105520149AActive Publication Date: 2016-04-27南京泛成生物科技有限公司
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Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
南京泛成生物科技有限公司
Publication Date
2016-04-27

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Abstract

The invention provides a natural antioxidation composition, as well as a preparation method and application thereof, and relates to the technical field of food additives, in particular to a natural additive which is used for food and animal feeds and has antioxidation effects. The natural antioxidation composition is prepared from the following components in parts by weight: 30-40 parts of vitamin E, 10-20 parts of lecithin, 15-20 parts of a rosemary extract, 5-10 parts of citric acid, 5-10 parts of a green tea extract and 3-5 parts of an emulsifying agent. The natural antioxidation composition provided by the invention can be applied to food, beverages and animal feeds, and has better antioxidation particularly the effect of resisting the oxidation of lipid.
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Description

technical field

[0001] The invention relates to the technical field of food additives, in particular to additives with antioxidant effect for food and animal feed. Background technique

[0002] It is well known that additives or additions have antioxidant effects and can be used in food, medicine and cosmetics. These additives or appendages mainly inhibit the degradation of food and animal feed during production or storage. Oxidation-sensitive ingredients in food and animal feed will occur when they come into contact with oxygen in the air or other substances with oxidative effects. degradation. The following uses food as an example to illustrate, but it is not only applicable to food and animal feed, other reagents and components are also applicable, such as cosmetics and pharmaceuticals that can be used for animals and humans. As additives in food, antioxidants can improve the storage stability or aging stability of food. These additives can also be used as therapeutic ...

Claims

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