Herbal tea for dispelling effects of alcohol and soothing the nerves and decreasing blood pressure and blood lipid and prepration method thereof

A herbal tea and lipid-lowering technology, which is applied in the direction of tea substitutes, etc., can solve problems such as lipid-lowering and blood pressure reduction, and achieve obvious blood pressure and fat-lowering effects, and the effect of quickly replenishing physical energy

Inactive Publication Date: 2016-08-31
SHAANXI NORMAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, there is currently no herbal tea on the market that can both relieve alcohol and soothe the nerves, as well as reduce blood fat and blood pressure.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Formula: 2 parts by weight of the extract of snow chrysanthemum, 1 part by weight of the extract of Apocynum apocynum, and 4 parts by weight of the extract of Hovenia dulcis.

[0027] Preparation:

[0028] Step 1, selection and screening of raw materials: both snow chrysanthemum and apocynum are purchased from the dried products of "Yuexiang Materia Medica" Xinjiang specialty brand; select fresh Hovenia dulcis seeds that are normally mature, without drying up, without mechanical damage, and without disease;

[0029] Step 2, weighing and cleaning: Weigh the dried products of snow chrysanthemum and apocynum and place them in beakers respectively; rinse Hovenia dulcis in running water for 3 times, dry the water, weigh them, and place them in beakers for use.

[0030] Step 3, soaking and extracting; the extraction conditions of snow chrysanthemum and apocynum are as follows: the weight ratio of material to water is 1:50, the extraction temperature is room temperature, and t...

Embodiment 2

[0035] Recipe: 4 parts by weight of the extract of snow chrysanthemum, 1 part by weight of the extract of Apocynum apocynum, and 8 parts by weight of the extract of Hovenia dulcis.

[0036] Preparation:

[0037] Step 1, raw material selection and screening; both snow chrysanthemum and apocynum are purchased from "Yuexiang Materia Medica" Xinjiang specialty brand dry products; fresh Hovenia dulcis is selected that is normally mature, without drying, without mechanical damage, and without disease;

[0038] Step 2, weighing and cleaning: Weigh the dried snow chrysanthemum and apocynum according to the formula and place them in beakers respectively; rinse the Hovenia dulcis seeds in running water for 3 times, dry the water, weigh the Hovenia dulcis seeds, and place them in The beaker is ready for use.

[0039] Step 3, soaking and extracting; the extraction conditions of snow chrysanthemum and apocynum are: the weight ratio of material to water is 1:50, the extraction temperature ...

Embodiment 3

[0044] Recipe: 2 parts by weight of snow chrysanthemum extract, 2 parts by weight of apocynum extract, 4 parts by weight of Hovenia dulcis seed extract.

[0045] Preparation:

[0046] Step 1, raw material selection and screening; both snow chrysanthemum and apocynum are purchased from "Yuexiang Materia Medica" Xinjiang specialty brand dry products; fresh Hovenia dulcis is selected that is normally mature, without drying, without mechanical damage, and without disease;

[0047] Step 2, weighing and cleaning: Weigh the dried snow chrysanthemum and apocynum according to the formula and place them in beakers respectively; rinse Hovenia dulcis in running water for 3 times, dry the water, weigh them, and place them in beakers for use .

[0048] Step 3, soaking and extracting; the extraction conditions of snow chrysanthemum and apocynum are as follows: the weight ratio of material to water is 1:50, the extraction temperature is room temperature, and the extraction time is 7 hours. Th...

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PUM

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Abstract

The invention discloses herbal tea for dispelling the effects of alcohol and soothing the nerves and decreasing blood pressure and blood lipid and a prepration method thereof. The herbal tea contains extracting solutions of the following raw materials (by weight): 2-4 parts of snow chrysanthemum, 1-2 parts of apocynum venetum and 4-8 parts of hovenia dulcis thunb. The preparation method comprises the following steps: selection and screening of raw materials; weighing and washing; immersion and extraction; boiling and concentration; filtration, clarification and homogenizing; and canning and high-temperature short-time sterilization. According to the herbal tea, natural raw materials are used, and no additive is used. Peculiar flavor of the raw materials is utilized for reasonable matching. Then, the herbal tea contains flavor of snow chrysanthemum, apocynum venetum and hovenia dulcis thumb, and is refreshing and tasty. Meanwhile, the herbal tea has characteristics of dispelling the effects of alcohol and soothing the nerves, decreasing blood pressure and blood lipid, lubricating the intestines and promoting dieresis and enhancing immunity, etc.

Description

technical field [0001] The invention belongs to the field of health-care tea drinks, and in particular relates to a herbal tea for relieving alcohol and calming nerves, reducing blood pressure and fat and a preparation method thereof. Background technique [0002] Alcoholism, commonly known as drunkenness, refers to the abnormal state of body function that occurs after a patient drinks a large amount of alcohol (ethanol) at one time, and the damage to the nervous system and liver is the most serious. Medically, it can be divided into acute poisoning and chronic poisoning. The former can cause greater harm to patients in a short period of time, and can even directly or indirectly lead to death. The latter brings cumulative harm to patients, such as alcohol dependence, mental disorders, alcoholic cirrhosis, and the induction of certain cancers (oral cancer, tongue cancer, esophageal cancer, liver cancer) and so on. Hyperlipidemia has a high incidence rate of coronary heart di...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 孔庆军尹雪峰任雪艳翟欣江国山宋丹丹土丽丹
Owner SHAANXI NORMAL UNIV
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