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Chinese medicinal composition for greenhouse cauliflower disease and pest control and preparation method thereof

A technology of cauliflower, diseases and insect pests, which is applied in the field of traditional Chinese medicine composition and its preparation for the prevention and control of cauliflower diseases and insect pests in greenhouses. The effect of prolonging the control time

Inactive Publication Date: 2016-10-12
GUANGXI SHENGKANG ECOLOGICAL AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional chemical control methods usually have strong drug effects, which are easy to cause damage to the tender shoots and leaves of vegetables, and the drug residues are large, which is easy to cause harm to the human body.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0009] The traditional Chinese medicine composition used for the prevention and control of cauliflower pests in greenhouses is prepared from the following raw materials: 8-12kg of pumpkin seeds, 6-8kg of pomegranate peels, 3-5kg of thunder pills, 4-6kg of Shijunzi, 5-7kg of neem peels, Wei 3-5kg, Guanzhong 6-10kg, Dafengzi 8-12kg, Tripterygium 9-11kg, Acacia 5-15kg, Chachamasma 8-14kg, Sulphur 3-5kg, Cnidium 2-4kg, Tujingpi 1 -3kg.

[0010] The preparation method of the above-mentioned traditional Chinese medicine composition used for the prevention and control of cauliflower diseases and insect pests in greenhouses is to grind each Chinese medicine composition to 80-100 mesh, mix them, add 3-5 times the total weight of water, decoct for 30 minutes, and wait to cool to room temperature Finally, add water of 1 times the total weight, decoct for the second time for 30 minutes, add water of 1.5 times the total weight after cooling to room temperature again, decoct for the third t...

Embodiment 2

[0012] The traditional Chinese medicine composition used for the control of cauliflower pests and diseases in greenhouses is prepared from the following raw materials: 10kg pumpkin seeds, 7kg pomegranate peel, 4kg Leiwan, 5kg Shijunzi, 6kg neem peel, 4kg Ferulicum, 8kg Guanzhong, and 10kg Dafengzi , Tripterygium wilfordii 10kg, Acacia 10kg, chamaejasma 11kg, sulfur 4kg, cnidium 3kg, and earth jingpi 2kg.

[0013] The preparation method of the above-mentioned traditional Chinese medicine composition used for the prevention and control of cauliflower diseases and insect pests in greenhouses is to grind each Chinese medicine composition to 80-100 mesh, mix them, add 3-5 times the total weight of water, decoct for 30 minutes, and wait to cool to room temperature Finally, add water of 1 times the total weight, decoct for the second time for 30 minutes, add water of 1.5 times the total weight after cooling to room temperature again, decoct for the third time for 10 minutes, and spray...

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PUM

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Abstract

The invention discloses a Chinese medicinal composition for greenhouse cauliflower disease and pest control. The Chinese medicinal composition is prepared from the following raw materials by weight: 8-12 parts of pumpkin seed, 6-8 parts of pomegranate rind, 3-5 parts of stone-like omphalia, 4-6 parts of Quisqualis indica, 5-7 parts of Cortex Meliae, 3-5 parts of ferula asafetida, 6-10 parts of cyrtomium fortune, 8-12 parts of hydnocarpus seed, 9-11 parts of tripterygium wilfordii, 5-15 parts of coralhead plant seed, 8-14 parts of euphorbia root, 3-5 parts of sulfur, 2-4 parts of fructus cnidii, and 1-3 parts of golden larch bark. The invention also provides a preparation method of the Chinese medicinal composition. The Chinese medicinal composition for control of diseases and pests in greenhouse vegetable cultivation provided by the invention can effectively reduce diseases and pests, also reduces damage to tender shoots and tender leaves of crops in the greenhouse. At the same time, the effective ingredients and special smell of the Chinese medicinal composition can remain a long time on leaf surfaces and in soil, thus greatly prolonging the disease and pest control time.

Description

technical field [0001] The invention relates to a traditional Chinese medicine composition for preventing and controlling cauliflower pests and diseases in greenhouses and a preparation method thereof. Background technique [0002] Greenhouse vegetables refer to the vegetables grown by covering plastic films on the greenhouses. It is one of the effective means to increase farmers' income by artificially creating a suitable ecological environment, adjusting vegetable production seasons, adjusting market demand, and promoting high-quality and high-yield vegetables. Due to the high temperature and humidity in the greenhouse, weak light, and slow air flow, it is almost not directly affected by wind and rain from the outside. Vegetables grow vigorously and their buds are tender, and vegetables are vulnerable to diseases and insect pests. Traditional chemical control methods usually have strong drug effects, which are easy to cause damage to the tender shoots and leaves of vegetab...

Claims

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Application Information

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IPC IPC(8): A01N65/26A01N59/02A01N65/00A01P7/04
CPCA01N65/00A01N59/02A01N65/26A01N2300/00
Inventor 侯文梅
Owner GUANGXI SHENGKANG ECOLOGICAL AGRI TECH CO LTD
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