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Flavoring base with fruit fragrance, essence containing flavoring base, and application thereof

A technology of fragrance and fragrance base, which is applied in the field of fragrance base and fragrance containing the fragrance base, which can solve the problems of fragrance influence and spicyness of fragrance base, and achieve the effect of strong penetration, strong natural feeling and rich layering

Active Publication Date: 2016-11-16
广州爱普香精香料有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these several kinds of raw materials will also bring acrid smell, which will adversely affect the fragrance of the incense base

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Adopt the method for stirring fragrance base 1, its formula is as follows:

[0022] .

Embodiment 2

[0024] Adopt the method for stirring fragrance base 2, its formula is as follows:

[0025] .

Embodiment 3

[0027] Adopt the method for stirring fragrance base 3, its formula is as follows:

[0028] .

[0029] Sensory evaluation:

[0030] Adopt a set of "40 points" scoring test method in the fragrance and fragrance industry: evaluate the aroma of a fragrance or essence, the "full score" is 40 points, the "pure" is 39.1-40 points, and the "pure" is 36.0-39.0 points , "Can" is 32.0-35.9 points, "Fair" is 28.0-31.9 points, "Pass" is 24.0-27.9 points, "Fail" is less than 24.0 points.

[0031] Organize 5 perfumers and 2 fragrance appraisers to take the above-mentioned "40 points" sensory evaluation method to evaluate the incense bases of embodiments 1-3 and the existing Diguo base as the fragrance appraisers and record their opinions on fragrance. Described, the results obtained are as follows:

[0032] .

[0033] According to the score of the fragrance reviewer to the embodiment 1-3, the score of the embodiment 1-3 is obviously higher than the score of the purchased Digoki, and ...

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PUM

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Abstract

The invention provides a flavoring base with fruit fragrance, which can show lush natural fruit fragrance created by berry type fruits. The flavoring base has both the sweet fragrance of kiwi fruits, raspberries and gooseberries and the fruit fragrance of tropical fruits such as guava and kiwi fruits, is high in emission power and has sweet fruit fragrance without pungent odor; when being added into essence, the flavoring base can enable the essence to emit lush, complicated and full fruit fragrance so as to create a headspace fruit-fragrant atmosphere with sweetness, strong natural feeling and high emission power, and can be well cooperated with the fruit and flower flavoring raw materials to create a fruit and flower flavored atmosphere with strong sense of layering; the essence containing the flavoring base can be used for products requiring fruit fragrance, such as perfume, body wash and shampoo.

Description

technical field [0001] The invention relates to the field of perfume science and technology, more specifically, to a fragrance base with fruity aroma, an essence containing the fragrance base and applications thereof. Background technique [0002] In many perfumes, the top notes have complex fruity notes, which can create an exotic fruity mood. The most widely used in perfume is the berry aroma, such as grape, kiwi, raspberry, gooseberry, lingonberry, mulberry, fig, pomegranate, carambola, sapodilla, papaya, guava, rose apple, passion fruit Wait. Perfume is basically composed of water, alcohol, and essence. The fragrance base is the basis of the main fragrance of the essence, so it is also called the base fragrance or the main fragrance. Usually the fragrance base is not directly used in flavoring products, but only as the main component of the aroma of the essence, so the fragrance base is the basis for preparing the essence. [0003] Usually, the fragrance base contain...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/00A61K8/97A61K8/92A61K8/33A61K8/34A61K8/35A61K8/37A61K8/49A61Q5/02A61Q13/00A61Q19/10
CPCA61K8/33A61K8/34A61K8/342A61K8/35A61K8/37A61K8/4973A61K8/498A61K8/922A61K8/97A61Q5/02A61Q13/00A61Q19/10C11B9/0003C11B9/0015
Inventor 叶静
Owner 广州爱普香精香料有限公司
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