Chelated iron capsule for resolving depression and tonifying yang and preparing method thereof
A technology for chelating iron and capsules, which is applied in biochemical equipment and methods, capsule delivery, hydrolytic enzymes, etc., can solve the problems of high bioavailability and low utilization, and achieve the promotion of absorption, good effect of iron supplementation, and improvement of resources The effect of utilization
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[0019] A Jieyu Yiyang chelated iron capsule is made of the following raw materials by weight:
[0020] Horseshoe 50, Pumpkin Seed 20, Sophora Rice 70, Beef Powder 20, Black Tea Juice 35, Fresh Pork Blood 220, 2709 Alkaline Protease 5, Ferrous Chloride 25, Albizia Julibrissin 1.2, Tangerine 1.6, Guizhi 1.6.
[0021] The described preparation method of the Jieyu Yiyang chelated iron capsule includes the following steps:
[0022] (1) After extracting Albizia Julibrissin, tangerine collaterals, and cinnamon sticks with 6 times the amount of water, filtered to obtain the medicinal juice, and then spray dried to obtain Chinese medicinal powder;
[0023] (2) Take the washed huai rice and beef powder and mix it evenly, then put it on a cage and fumigate it with black tea juice for 20 minutes; get the steamed huai rice in the pot, freeze-dry it, and grind it into powder;
[0024] (3) Take the horseshoes, peel and cut into pieces, separate the pumpkin seed shells from the kernels, mix the pumpkin...
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