Gluconacetobacter with high brown pigment yield and method for preparing brown pigment by aid of gluconacetobacter
A technology of gluconacetobacter and brown pigment, applied in the direction of microorganism-based methods, biochemical equipment and methods, chemical instruments and methods, etc.
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[0022] Example 1 Influence of fermentation time on the content of brown pigment in fermentation broth: According to the method described in the manual, the content of brown pigment in the fermentation broth of Acetobacter botrytis FBFS 97-2 under different fermentation times was detected by spectrophotometer (440 nm), and it was found that the fermentation The color depth of the liquid first increased and then decreased with the fermentation time. The color on the 17th day was the darkest, and the absorbance at 440 nm was 20.08 ( Figure 2-Figure 3 ).
[0023] The method for detecting the brown pigment content in the fermentation broth in the above example includes the following steps: the fermentation broth is firstly centrifuged at a high speed (10000 r / min, 10 min) to remove the bacterial cells, and then properly diluted and then detected with a spectrophotometer at 440 nm.
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