Capsicum seedling growing method being suitable for the north of Anhui Province
A pepper and regional technology, applied in the field of pepper seedlings, can solve the problems of restricting the development of pepper industry, the easy inactivation of pepper seeds, the decline of pepper yield, etc., and achieve the effect of improving the ability to resist foreign diseases and insect pests, increasing the germination rate, and improving the vitality
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Embodiment 1
[0014] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:
[0015] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 1 hour, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 4 parts of 2-iodoaniline, 0.3 parts of glutamic acid, 1 part of potassium hydrogen malate, 6 parts of disodium inosinate, 30 parts of water;
[0016] (2) Seed soaking and activation treatment: put the seeds in the soaking solution for 8 hours, take them out, wash and dry them, and the soaking solution is made of the following components in parts by weight: 8 parts of Daluo umbrella, 6 parts of golden cherry root, red stone 14 parts of fat, 8 parts of motherwort, 4 parts of peylan grass, 7 parts of pigudan, 11 parts of Yu Liren, 3 parts of green scorpion, 50 parts of water...
Embodiment 2
[0022] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:
[0023] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 1 hour, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 5 parts of 2-iodoaniline, 0.4 parts of glutamic acid, 2 parts of potassium hydrogen malate, 7 parts of disodium inosinate, 33 parts of water;
[0024] (2) Seed soaking and activation treatment: put the seeds into the soaking solution for 9 hours, then take them out, wash and dry them, and the soaking solution is made of the following components by weight: 10 parts of Daluo umbrella, 8 parts of golden cherry root, Chishi 15 parts of butter, 9 parts of motherwort, 5 parts of peylan grass, 9 parts of bigudan, 12 parts of Yu Liren, 4 parts of green scorpion, 60 parts of water...
Embodiment 3
[0030] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:
[0031] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 2 hours, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 6 parts of 2-iodoaniline, 0.5 parts of glutamic acid, 3 parts of potassium hydrogen malate, 8 parts of disodium inosinate, 35 parts of water;
[0032] (2) Seed soaking and activation treatment: put the seeds into the soaking solution for 10 hours, take them out, wash and dry them, and the soaking solution is made of the following components by weight: 11 parts of Daluo umbrella, 9 parts of Jinyinggen, Chishi 16 parts of fat, 10 parts of motherwort, 6 parts of peylan grass, 10 parts of bigudan, 13 parts of Yu Liren, 5 parts of green scorpion, 70 parts of water;
[0033] ...
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