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Capsicum seedling growing method being suitable for the north of Anhui Province

A pepper and regional technology, applied in the field of pepper seedlings, can solve the problems of restricting the development of pepper industry, the easy inactivation of pepper seeds, the decline of pepper yield, etc., and achieve the effect of improving the ability to resist foreign diseases and insect pests, increasing the germination rate, and improving the vitality

Inactive Publication Date: 2017-04-19
王伟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the temperature difference between day and night in northern Anhui is relatively large, and winter is relatively cold, so pepper seeds are easily inactivated or infected with pests and diseases during storage.
Moreover, during the planting process of pepper, it is extremely vulnerable to the threat of soil-borne diseases in northern Anhui, resulting in a sharp decline in the yield of pepper, which seriously restricts the development of the pepper industry in northern Anhui.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:

[0015] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 1 hour, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 4 parts of 2-iodoaniline, 0.3 parts of glutamic acid, 1 part of potassium hydrogen malate, 6 parts of disodium inosinate, 30 parts of water;

[0016] (2) Seed soaking and activation treatment: put the seeds in the soaking solution for 8 hours, take them out, wash and dry them, and the soaking solution is made of the following components in parts by weight: 8 parts of Daluo umbrella, 6 parts of golden cherry root, red stone 14 parts of fat, 8 parts of motherwort, 4 parts of peylan grass, 7 parts of pigudan, 11 parts of Yu Liren, 3 parts of green scorpion, 50 parts of water...

Embodiment 2

[0022] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:

[0023] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 1 hour, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 5 parts of 2-iodoaniline, 0.4 parts of glutamic acid, 2 parts of potassium hydrogen malate, 7 parts of disodium inosinate, 33 parts of water;

[0024] (2) Seed soaking and activation treatment: put the seeds into the soaking solution for 9 hours, then take them out, wash and dry them, and the soaking solution is made of the following components by weight: 10 parts of Daluo umbrella, 8 parts of golden cherry root, Chishi 15 parts of butter, 9 parts of motherwort, 5 parts of peylan grass, 9 parts of bigudan, 12 parts of Yu Liren, 4 parts of green scorpion, 60 parts of water...

Embodiment 3

[0030] A method for raising pepper seedlings suitable for the northern Anhui region, comprising the following steps:

[0031] (1) Seed storage: After washing the collected chili seeds, soak them in the treatment solution for 2 hours, take them out and wash them, dry them and put them in an airtight container for storage, wherein the treatment solution consists of the following components by weight Preparation: 6 parts of 2-iodoaniline, 0.5 parts of glutamic acid, 3 parts of potassium hydrogen malate, 8 parts of disodium inosinate, 35 parts of water;

[0032] (2) Seed soaking and activation treatment: put the seeds into the soaking solution for 10 hours, take them out, wash and dry them, and the soaking solution is made of the following components by weight: 11 parts of Daluo umbrella, 9 parts of Jinyinggen, Chishi 16 parts of fat, 10 parts of motherwort, 6 parts of peylan grass, 10 parts of bigudan, 13 parts of Yu Liren, 5 parts of green scorpion, 70 parts of water;

[0033] ...

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PUM

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Abstract

The invention discloses a capsicum seedling growing method being suitable for the north of Anhui Province. The capsicum seedling growing method being suitable for the north of Anhui Province includes the following steps: 1) after cleaning the collected capsicum seeds, putting the collected capsicum seeds in treatment fluid to soak the collected capsicum seeds for 1-2 hours, taking out the collected capsicum seeds, cleaning the collected capsicum seeds, drying the collected capsicum seeds in the sun, and then putting the collected capsicum seeds in a sealed container for storage; 2) soaking and activation processing of seeds: putting the seeds into soak solution for soaking the seeds for 8-10 hours, taking out the seeds, cleaning and drying the seeds in the sun; and 3) sowing seedbed processing: selecting a plot with sufficient sunlight and flat terrain, digging the plot to form a seedbed with 18-20cm depth, length 15-20m and width 2.2-2.5m, covering the seedbed with nutrient soil, pouring water over the seedbed thoroughly for one time, sowing after 2-3 hours. The capsicum seedling growing method being suitable for the north of Anhui Province has remarkable effect, and can greatly improve the germination capacity of capsicum, the survival rate of capsicum seedling and the growth speed of capsicum seedling, and solves the problem that the serious soil borne disease in the north of Anhui Province reduce the survival rate of capsicum.

Description

technical field [0001] The invention belongs to the field of vegetable planting, and in particular relates to a pepper seedling raising method suitable for the northern Anhui area. Background technique [0002] Chili peppers are native to the tropical regions of Central Latin America, and the country of origin is Mexico. In China, it is mainly distributed in Sichuan, Guizhou, Hunan, Yunnan, Shaanxi, Henan (Xichuan County), Jize County of Hebei Province and Tuoketuo County of Inner Mongolia. Due to the extremely high nutritional value of pepper, it is deeply loved by consumers and has a good sales volume. Among them, pepper is one of the main vegetables grown in northern Anhui. However, the temperature difference between day and night in northern Anhui is relatively large, and winter is relatively cold, so pepper seeds are easily inactivated or infected with pests and diseases during storage. Moreover, during the planting process of pepper, it is extremely vulnerable to th...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00A01C1/08C05G3/00A01N57/16A01N37/46A01N37/36A01N33/06A01N65/34A01N59/06A01P3/00A01P7/00
CPCA01G31/00A01C1/08A01G24/00A01N33/06A01N37/36A01N37/46A01N57/16A01N59/06A01N65/00A01N65/34C05C1/00C05G3/00C05D9/00C05D9/02C05F3/00C05F11/02A01N2300/00
Inventor 王伟
Owner 王伟