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Novel health care beverage and manufacturing method thereof

The technology of a health drink and a production method, which is applied in the field of health food, can solve the problems of no health care function, inability to prevent diseases, etc., and achieve the effect of enriching nutrients.

Active Publication Date: 2017-05-10
刘永梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, traditional drinks basically have no health care function and cannot achieve the effect of preventing diseases

Method used

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Embodiment Construction

[0028] In order to make the technical problems, technical solutions and beneficial effects solved by the present invention clearer, the present invention will be further described below in conjunction with the embodiments. It should be understood that the embodiments described here are only used to explain the present invention, not to limit the present invention.

[0029] A novel health drink of the present invention is composed of the following raw materials: 100kg of Zijuan, 20kg of roselle or correspondingly acidic plants, 300kg of yacon or 25kg of yacon, 20kg of cinnamon, 50kg of honey, and 260kg of white sugar. The preparation method includes the following step:

[0030] 1) Sterilize the raw materials of the above components respectively;

[0031] 2) Preparation of ingredients Hibiscus tea soup:

[0032] a. Put the sterilized roselle or the corresponding acidic plant, yacon or yacon, and cinnamon into RO-6000L water at a temperature of 95±2°C for extraction for 30 minu...

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Abstract

The invention discloses a novel health care beverage, which is characterized by being composed of the following raw materials by weight: 90 to 110 kilograms of rhododendron pulchrum, 15 to 25 kilograms of roselle or plants with similar acidity, 190 to 310 kilograms of fruit of saussurea involucrata (or 20 to 30 kilograms of flower of saussurea involucrata), 15 to 25 kilograms of cassia bark, 40 to 60 kilograms of honey, and 250 to 270 kilograms of white granulated sugar. The provided health care beverage can prevent diseases and eliminate diseases in the primary stage, does not have any side effect, is rich in nutrients, at the same time, contains very effective antioxidants, and has the functions of warming the lung, resolving phlegm, conditioning gastrointestinal tracts, enhancing immunity, dispelling wind, and removing dampness.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a novel health drink and a preparation method thereof. Background technique [0002] At present, with the continuous development of society, people's living standards are also continuously improved, and the natural environment is also increasingly damaged. With the deepening of air pollution, severe weather such as smog directly affects people's health. It brings many hidden dangers to people's health, and they will also suffer from diseases. However, traditional beverages basically have no health care function and cannot achieve the effect of preventing diseases. Contents of the invention [0003] The present invention provides a novel health drink and a preparation method thereof in order to solve the above-mentioned deficiencies. [0004] The technical solution adopted by the present invention to solve the technical problem is: a new type of health drink, which is char...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 刘永梅
Owner 刘永梅
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