Dried egg with rhodeinae flavor and preparation method thereof

Abstract

The invention discloses a dried egg with rhodeinae flavor and a preparation method thereof. The dried egg with the rhodeinae flavor is prepared by taking rhodeinae and sugar palm as raw materials, and meanwhile adding sugar palm and willowleaf swallowwort rhizome. The dried egg sufficiently utilizes the nutritive value of the rhodeinae and eggs which are compatible with traditional Chinese medicines to achieve cooperative synergism, so that the dried egg has the efficacies of regulating qi to alleviate pain and invigorating the stomach to help digestion. For the dried egg, the raw material, namely sugar palm, is subjected to enzymolysis by adopting cellulose, hemicellulase and pectinase, willowleaf swallowwort rhizome is subjected to primary fermentation through fruit wine yeast to effectively remove the bitterness of willowleaf swallowwort rhizome, and meanwhile improve the mellow taste; the prepared finished product is elastic, delicious, and convenient to carry, has special flavor and a certain health care function, and can be used for obviously improving diet indigestion and discomfort of inappetence crowds. The dried egg is simple in preparation process, is easy to realize, conforms to the current market development demands, and can achieve large-scale production.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a dried egg with the flavor of bream and bream prepared by adding Chinese herbal medicines with health-care effects by using bream and eggs as raw materials. Background technique [0002] Seaweed, a general name for Cyprinidae Cyprinidae, also known as Sifangpi, mirror fish, and Caiyuaner. It is a small freshwater fish, the adult body can reach about 6cm; the body is oval or diamond-shaped; the head is short, the mouth is small; a pair of barbels or none; ; ventral pelvic fin; caudal fin forked; lateral line scales complete or incomplete. Seaweed is sweet in taste and flat in nature, and has the effects of invigorating qi, invigorating the spleen, and detoxifying. [0003] Eggs are eggs laid by a hen. There is a hard shell on the outside, and there are air cells, egg white and yolk inside. Rich in cholesterol and rich in nutrition, an egg weighs about 50 grams and contains 7 gr...

AI Technical Summary

Problems solved by technology

A nutritious and health-care type of dried egg is produced by using squid and eggs as the main raw materials, and sugar palm and Baiqian as health-care raw materials. There is no report or product on the market yet.