Oatmeal capable of keeping healthy

Abstract

The invention discloses oatmeal capable of keeping healthy. The oatmeal comprises the following components in parts by weight: 20-30 parts of oatmeal, 1-2 parts of collagen powder, 0.5-1 part of ginseng powder, 2-3 parts of royal jelly, 0.5-1 part of vitamin C, 0.5-1 part of vitamin D, 1-2 parts of wolfberry powder, and 10-15 parts of skimmed milk powder. The oatmeal has the advantages of reasonable formula, easy acquisition of raw materials, simple preparation, low cost, and good mouthfeel. The oatmeal makes up the defect of single nutrition of the current oatmeal, by adding various nutritive components based on an original oatmeal formula, so that the oatmeal has the advantages of comprehensive and abundant nutrition.

Description

technical field [0001] The invention relates to oatmeal beneficial to health, belonging to the technical field of food. Background technique [0002] Oatmeal is a kind of food commonly used by people in daily life. Oatmeal belongs to coarse grains. It can help the gastrointestinal motility and reduce the burden on the gastrointestinal tract. Therefore, regular consumption is good for health. However, the oatmeal currently on the market generally only contains grains, so the nutrition is relatively simple, and it cannot bring comprehensive nutrition to people's health. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a nutritionally complete oatmeal. [0004] In order to solve the problems of the technologies described above, the technical scheme adopted in the present invention is as follows: [0005] An oatmeal beneficial to health, comprising the following components in parts by weight: 20-30 parts of oatmeal,...

AI Technical Summary

Problems solved by technology

However, the oatmeal currently on the market generally only contains grains, so the nutrition is relatively simple, and it cannot bring comprehensive nutrition to people's bodies.