High temperature sterilization method of artificially cultivated Taxus chinensis seed oil
A technology of high-temperature sterilization and yew, applied in the field of food processing, can solve the problem of not being able to ensure uniform heating, and achieve the effect of uniform temperature
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[0006] The present invention will be further described below, but the present invention shall not be limited in any way, and any changes or improvements based on the teaching of the present invention shall belong to the protection scope of the present invention.
[0007] The invention comprises the following steps: firstly, a steam guiding pipe is made in the heat preservation box, and the steam is introduced into the heat preservation box; Seal the part below the mouth of the bottle into an incubator, put the above incubator into a well-made ultraviolet sterilization room, open the bottle mouth of the jar, pass steam into the incubator for 50-80 minutes, and at the same time sterilize The sterilization lamp in the chamber is turned on, and the sterilization is carried out at the same time.
[0008] The ultraviolet sterilization chamber is set in an inverted conical structure, and the sterilization lamp is evenly arranged on the top of the sterilization chamber. The vertical d...
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