Stirring device used for wine brewing

The technology of a stirring device and a stirring shaft, which is applied in the field of winemaking, can solve the problems of uneven mixing of fermented grains and bran shells, and achieve the effects of saving consumption, good mixing consistency and energy saving.

Pending Publication Date: 2017-06-30
贵州省仁怀市茅台镇永泰酒业股份有限公司
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  • Abstract
  • Description
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Problems solved by technology

[0005] The purpose of the present invention is to provide a stirring device for brewing to solve the problem of

Method used

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  • Stirring device used for wine brewing

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[0018] The present invention will be further described in detail below through specific implementations:

[0019] The reference signs in the drawings of the specification include: left feeding chamber 10, left discharging port 11, first conveyor belt 12, first protrusion 121, right feeding chamber 20, right discharging port 21, sliding plate 211, The second conveyor belt 22, the second protrusion 221, the mixing chamber 30, the left feeding port 31, the right feeding port 32, the through hole 321, the support 40, the shaft 41, the stirring chamber 50, the stirring shaft 51, and the stirrer 52.

[0020] Such as figure 1 As shown, a stirring device for wine making includes a left feeding chamber 10, a right feeding chamber 20, a mixing chamber 30, a first conveyor belt 12, a second conveyor belt 22, and a bracket 40. The longitudinal section of the mixing chamber 30 is equal to A waist triangle, with the top corner of the isosceles triangle facing up, the bottom side down, and the b...

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Abstract

The application discloses a stirring device used for wine brewing. The stirring device includes a left feed chamber, a right feed chamber, a mixing chamber, a first conveyor belt, a second conveyor belt and a support. The support is provided with a shaft rod, and the mixing chamber is in rotation connection to the shaft rod; the left side of the mixing chamber is provided with a left feed port, and the right side of the mixing chamber is provided with a right feed port; the first conveyor belt is arranged in the left feed chamber, and the second conveyor belt is arranged in the right feed chamber; the first conveyor belt is provided with a plurality of first projections, and the second conveyor belt is provided with a plurality of second projections; the bottom of the mixing chamber is provided with a plurality of through holes; a stirring chamber is arranged below the mixing chamber, a plurality of the stirring shafts are fixed in the stirring chamber and are in rotation connection with a stirrer, and a plurality of stirring blades are arranged on the stirrer in an inclined manner. Compared with the prior art, the stirring device can fully mix fermented grains and bran husk, is good in mixing consistency, and makes Chinese liquor excellent in quality. The device can effectively save energy.

Description

technical field [0001] The invention belongs to the technical field of brewing, and specifically discloses a stirring device for brewing. Background technique [0002] During the brewing process of liquor, the fermented grains need to be mixed with bran husks before being put into the retort to adjust the acidity, moisture and starch content of the fermented grains. Usually, the mixing of fermented grains and bran hulls is manually mixed, which makes the blending of fermented grains and chaff hulls uneven, the consistency of the mixture is poor, and the quality of the brewed liquor will be affected; and manual mixing is time-consuming and laborious ,low efficiency. [0003] The invention patent with the patent authorization number of CN 104293588 B discloses a mixing device for brewing, which includes a left feed port, a right feed port, a first conveyor belt, and a mixing chamber. The first conveyor belt is arranged on the left feed port. Below the inlet and the right fee...

Claims

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Application Information

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IPC IPC(8): C12G3/02
CPCC12G3/02
Inventor 陈岩
Owner 贵州省仁怀市茅台镇永泰酒业股份有限公司
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